Unpopular opinion: Ranch is shit.
Keeping it classy for my 1000th post
Submitted 20 hours ago by Viking_Hippie@lemmy.dbzer0.com to [deleted]
https://lemmy.dbzer0.com/pictrs/image/49c86b5e-cbe4-44b8-b8b9-b07884dc5c45.webp
Comments
YiddishMcSquidish@lemmy.today 6 hours ago
Tzatziki!
Viking_Hippie@lemmy.dbzer0.com 4 hours ago
Yes,please! 🤤
colmear@discuss.tchncs.de 5 hours ago
Viking_Hippie@lemmy.dbzer0.com 4 hours ago
some_kind_of_guy@lemmy.world 9 hours ago
Came here to mention tzatziki. With some cucumber sticks on a hot summer day? Absolutely glorious
Crackhappy@lemmy.world 7 hours ago
I apologize for my ignorance. What the hell is that?
NottaLottaOcelot@lemmy.ca 7 hours ago
Yogurt, cucumber, dill, lemon, garlic. Really nice with grilled meats or roasted veggies
some_kind_of_guy@lemmy.world 7 hours ago
You’re one of today’s lucky 10,000!
Tzatziki is a creamy, tangy Greek yogurt-based sauce or dip made with shredded cucumber, garlic, olive oil, and fresh herbs like dill or mint, often served as a meze (appetizer) with pita bread and vegetables, or as a topping for gyros, souvlaki, and grilled meats or fish. It’s known for being cool, refreshing, and versatile, with a simple preparation that involves mixing strained yogurt with grated, squeezed cucumber, minced garlic, herbs, and a splash of lemon juice or vinegar.
Here’s a recipe: themediterraneandish.com/…/tzatziki-sauce-recipe
Dearth@lemmy.world 7 hours ago
Under-represented but absolutely fire is Toum.
esc@piefed.social 19 hours ago
Do people consider sour cream a souce?
Viking_Hippie@lemmy.dbzer0.com 19 hours ago
Yeah, some people even consider ketchup, mayonnaise, and mustard sauces.
Language when wielded irresponsibly can be a mysterious and terrible thing.
doughless@lemmy.world 19 hours ago
My son uses ketchup as if it were a sauce …
FreshLight@sh.itjust.works 14 hours ago
condiment to sauce is a spectrum :)
danc4498@lemmy.world 8 hours ago
Milk is a saucy, you just gotta leave it on the counter long enough.
jballs@sh.itjust.works 9 hours ago
I have one of those meal delivery kit subscriptions where they send you ingredients and recipes each week for you to make their meals. I am surprised at how many different sauces can be made with sour cream. Add a little bit of water, garlic, salt and pepper, - and you’ve got a delicious white sauce that goes on almost anything.
esc@piefed.social 7 hours ago
Well yeah, no question there, but by itself it kind of doesn’t count?
redsand@infosec.pub 9 hours ago
Add lime juice and yes
varjen@lemmy.world 14 hours ago
One of these things are not like the others.
Viking_Hippie@lemmy.dbzer0.com 13 hours ago
Yeah, most wouldn’t consider sour cream a sauce 😉
varjen@lemmy.world 9 hours ago
And looking closer ranch is actually a dressing, not a sauce.
mech@feddit.org 19 hours ago
Exusia@lemmy.world 16 hours ago
Legit top tier condiment that has supplanted mayonnaise and like half of the us doesnt even know it.
BarneyPiccolo@lemmy.today 14 hours ago
If you don’t know the difference between mayo and Miracle Whip, then you shouldn’t even be participating in this discussion.
danc4498@lemmy.world 8 hours ago
I always wondered why some mayo based foods tasted rotten. I figured out much later it was cause they used miracle whip. As Mayo goes, Dukes or gtfo.
0ops@piefed.zip 12 hours ago
I feel like I’m the only person who enjoys both. I have a bottle of each in my fridge right now
Tattorack@lemmy.world 16 hours ago
I would very much rather not. That stuff is toxic as hell and I’m glad it’s not in Europe.
1995ToyotaCorolla@lemmy.world 8 hours ago
Our local BBQ joint has an alabama white sauce that is like crack. I can’t get enough of it
ivanafterall@lemmy.world 7 hours ago
You’re not in Virginia, by chance? My all-time favorite place (with caveats) also had an Alabama sauce.
1995ToyotaCorolla@lemmy.world 4 hours ago
Nope, northern Minnesota. So like not proper southern barbeque, but pretty damn good for the frozen north
ivanafterall@lemmy.world 17 hours ago
Also the milk sauce for your cereal.
humanamerican@lemmy.zip 13 hours ago
Eww, ranch
ayyy@sh.itjust.works 2 hours ago
Your opinion is bad.
HeyThisIsntTheYMCA@lemmy.world 10 hours ago
most ranch is trash, but have you ever had uncle dan’s? It’s pretty good
humanamerican@lemmy.zip 8 hours ago
The only Uncle Dan I know is a pedo. Thankfully he never made me taste his ranch.
9point6@lemmy.world 18 hours ago
Bechamel is kinda mid without something else going on
FurryMemesAccount@lemmy.blahaj.zone 17 hours ago
Pretty banger IMO. Do you include salt, pepper and nutmeg when you make it ?
9point6@lemmy.world 16 hours ago
Salt and pepper usually, the nutmeg not so much actually, but I pretty much only make it when I’m making a lasagne or as a step on the way to cheese sauce
some_kind_of_guy@lemmy.world 9 hours ago
Béchamel is one of the mother sauces. It’s meant to be used as a base or carrier sauce, never on its own. You can make an absolutely fire mac and cheese sauce by starting with a béchamel btw. Just don’t skip the flour sifter, that shit’s vital.
HulkSmashBurgers@reddthat.com 9 hours ago
Mexican crema yum!
SnarkoPolo@lemmy.world 9 hours ago
I’m making fish tacos tonight. Must have my homemade crema!
HulkSmashBurgers@reddthat.com 7 hours ago
Delish!
SnarkoPolo@lemmy.world 9 hours ago
When you’re eating Jeezus at holy communion z just don’t ask for mayo.
5715@feddit.org 18 hours ago
Mayonnaise
Casterial@lemmy.world 18 hours ago
Is the best one ever
SpaceNoodle@lemmy.world 17 hours ago
By itself? Absolutely disgusting.
As the base for a thousand other sauces and condiments? Absolutely vital.
Tattorack@lemmy.world 16 hours ago
My least favourite. I take ketchup over mayo.
GreenBeanMachine@lemmy.world 15 hours ago
Condiments vs. Sauces vs. Dips
Which are which?
faintwhenfree@lemmus.org 15 hours ago
You’re wrong. They’re all soups. /s
mystik@lemmy.world 15 hours ago
I think you mean Broth
ivanafterall@lemmy.world 7 hours ago
They’re also all goops.
HeyThisIsntTheYMCA@lemmy.world 9 hours ago
yes
Tattorack@lemmy.world 16 hours ago
I dunno. I find sourcream and ranch overrated.
I’m more partial to eastern sauces.
Viking_Hippie@lemmy.dbzer0.com 13 hours ago
WorldsDumbestMan@lemmy.today 14 hours ago
What nut gives white sauce? Can’t imagine.
Viking_Hippie@lemmy.dbzer0.com 13 hours ago
The kind that’s at the end of a cylinder that must remain unharmed
MonkderVierte@lemmy.zip 15 hours ago
Carbonara…
mere@lemmy.blahaj.zone 12 hours ago
AND CARBONARA IS DELICIOUS
then_three_more@lemmy.world 15 hours ago
Is not a sauce. It’s just egg yoke and cheese
MonkderVierte@lemmy.zip 13 hours ago
Sauce is a sauce is a sauce.
Viking_Hippie@lemmy.dbzer0.com 13 hours ago
remon@ani.social 19 hours ago
ummthatguy@lemmy.world 19 hours ago
SkunkWorkz@lemmy.world 11 hours ago
Slovene85@sh.itjust.works 18 hours ago
Alfredo’s nut sauce.
HeyThisIsntTheYMCA@lemmy.world 10 hours ago
labne
Bladesurge@lemmy.world 14 hours ago
I bought a garlic sauce that is kinda mid
SCmSTR@lemmy.blahaj.zone 9 hours ago
😏
wuffah@lemmy.world 13 hours ago
What kind of white sauce is made from nuts?
srestegosaurio@lemmy.dbzer0.com 19 hours ago
Excuseme? Alioli??
This take is so bad it could be sponsored by Netanyahu, ffs. /lh
mrgoosmoos@lemmy.ca 2 hours ago
why tf is ranch in this list
UnderpantsWeevil@lemmy.world 36 minutes ago
Spiciest food a Midwestern can handle
AoxoMoxoA@lemmy.world 1 hour ago
I’d rather eat a bucket of rotten squirrel ass holes than put ranch on anything