Yay I love chartut… the uh sharcutery… the meat and cheese on a board
Or meet and cheese
Submitted 4 months ago by nifty@lemmy.world to [deleted]
https://lemmy.world/pictrs/image/ad84bdde-aa90-4284-bacc-e00b6336faec.jpeg
Comments
mossy_@lemmy.world 4 months ago
sulgoth@lemmy.world 4 months ago
Adult lunchables
camr_on@lemmy.world 4 months ago
Sharkcoochie board
Noodle07@lemmy.world 4 months ago
Charcuterie, but it doesn’t include the cheese actually, it’s the name of the type of meat preps
mossy_@lemmy.world 4 months ago
to be honest, I had to fight autocorrect to misspell charcuterie for the joke
Slovene@feddit.nl 4 months ago
How do you feel about crew do tay?
jaybone@lemmy.world 4 months ago
Shark cutery
Akasazh@lemmy.world 4 months ago
sharcutery
Is that where the meat part of the board is just haksel, fermented shark?
Damage@feddit.it 4 months ago
Tagliere salumi e formaggi
match@pawb.social 4 months ago
cheese board but the board is made of ciabatta
whereBeWaldo@lemmy.dbzer0.com 4 months ago
I am a cheese board purist, can’t eat shit if the board isnt made out of cheese
FooBarrington@lemmy.world 4 months ago
You just cracked this thing wide open
AVengefulAxolotl@lemmy.world 4 months ago
Olive ciabatta is sooo damn good
jaybone@lemmy.world 4 months ago
Don’t tell anyone about this secret sandwich technology.
son_named_bort@lemmy.world 4 months ago
I stick with the wood. More fiber.
db2@lemmy.world 4 months ago
Bold of you to assume we can afford any of that.
lamabop@lemmings.world 4 months ago
Sometimes it’s Grain liquor and slim jims (happiest expression)
CrowAirbrush@lemmy.world 4 months ago
Not anymore it isn’t. I remember my parents getting a weeks worth of meats and cheese for €15 making the same wage as i do now.
I would now pay roughly 50€ for a similar selection, so no more meats and cheese because i also pay triple the rent they did for a house half the size.
No i’ll never stop complaining about it because my wage 10 years ago paid for a lovely house and allowed me to enjoy life by working out like the beast i enjoy being and now i’m left empty handed beside a load of skills that my employer deems worthless but a requirement nonetheless.
Make it make sense, because i’m certain we deserve more than what we currently get.
MystikIncarnate@lemmy.ca 4 months ago
Amen.
The wages didn’t change, but the cost of everything sure did.
This timeline sucks.
collapse_already@lemmy.ml 4 months ago
Charcuterie- making Lunchables high brow food for adults.
MrJameGumb@lemmy.world 4 months ago
My favorite part is when I get one whole day to sit quietly and no one bothers me… It’s glorious
CurlyWurlies4All@slrpnk.net 4 months ago
Turns out of you do this with a basic block of cheddar and cheap shaved ham, everyone still thinks you’re being fancy and compliments you on the cheese choice.
lengau@midwest.social 4 months ago
The real key is to get 3 different cheeses that look different. They don’t have to be fancy cheeses. They just have to be obviously different cheeses.
Likewise, get some salami and another meat.
XCraftMC@sh.itjust.works 4 months ago
ground beef
MystikIncarnate@lemmy.ca 4 months ago
I do this sometimes as a treat for myself. The rest of the time I’m way too poor to afford it.
I know chaturie is supposed to be an appetizer/shared, but given the cost of everything, it’s now my dinner, and I’m not sharing.
BigDanishGuy@sh.itjust.works 4 months ago
I don’t know 'bout y’all, but I get them woody fibers between my teeth.
jaybone@lemmy.world 4 months ago
The trick is to have wooden teeth.
captain_aggravated@sh.itjust.works 4 months ago
Ah the George Washington strategy.
omgitsaheadcrab@sh.itjust.works 4 months ago
Don’t forget the wine
famous@lemmy.world 4 months ago
Hell yeah
bleistift2@sopuli.xyz 4 months ago
It’s a nice feeling to fill up your shopping cart with sweets, knowing no-one can stop you.
ramenshaman@lemmy.world 4 months ago
Meet amd cheese
LittleBorat2@lemmy.ml 4 months ago
The catch is they make you enjoy this at work with your colleagues
MacNCheezus@lemmy.today 4 months ago
Would.
Etterra@lemmy.world 4 months ago
I wonder what fantasy land the writer of this meme lives in. I honestly want to know, I’d like to go visit.
Linneajospeh@lemmy.ca 4 months ago
Excellent write-up, I have always enjoyed your articles, you’re such an excellent writer, always on point. This article is loaded to the hilt. Also, I would like to share an informative resource with you that I found on the internet here is the link to that resource https://www.alignedwealthadv.com/financial-planning-fort-worth-tx
davepleasebehave@lemmy.world 4 months ago
Ha! not if I’m vegan!
RootBeerGuy@discuss.tchncs.de 4 months ago
Enjoy your piece of wood!
SatansMaggotyCumFart@lemmy.world 4 months ago
That wood was alive too you cruel bastard.
davepleasebehave@lemmy.world 4 months ago
lovely board of wood.
aniki@lemmy.zip 4 months ago
Enjoy your bowel cancer and early death!
Skua@kbin.earth 4 months ago
Nice bread, some houmous and balsamic to dip it in (separately, of course), marinated olives and artichoke hearts, grilled courgette and tomatoes
thorbot@lemmy.world 4 months ago
And some nice salted balls I mean balls I mean balls I mean nuts
ObviouslyNotBanana@lemmy.world 4 months ago
Don’t forget the weird cheese made from rice which, while it tastes a little funny, reminds you of the hearth around which your forefathers sat.
MrJameGumb@lemmy.world 4 months ago
I’ve never seen anyone spell hummus like that lol! Apparently that’s how they spell it in the UK?
jaybone@lemmy.world 4 months ago
How do you marinate an olive?
Enkers@sh.itjust.works 4 months ago
Could I interest you in bruschetta, and hummus and veggies instead?
Skua@kbin.earth 4 months ago
God damn do I love a good bruschetta
FelixCress@lemmy.world 4 months ago
How do you know someone is a vegan?
They will tell you.
match@pawb.social 4 months ago
the one joke
aniki@lemmy.zip 4 months ago
How can you tell someone is a brainless gout ridden carnist? They retell the same tired old joke over and over and over and over and over and over and over and over and over and over.