No low ballers, I know what I have

Comments

• Sanctus@anarchist.nexus ⁨2⁩ ⁨weeks⁩ ago

  1wgWfhUOfCuNjfb.png

  Same recipe

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• diemartin@sh.itjust.works ⁨2⁩ ⁨weeks⁩ ago

  Is this still available?

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  • diabetic_porcupine@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

    I think OP died

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    • diemartin@sh.itjust.works ⁨2⁩ ⁨weeks⁩ ago

      Yugi from Yu-Gi-Oh kneeling on the ground, crying, hitting the ground with his fists. A caption reads “it should have been me, not him!”

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• otter@lemmy.ca ⁨2⁩ ⁨weeks⁩ ago

  Is it normal for the jalapeno to still be, normal

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  • db2@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

    It’s a banana pepper

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  • BigDiction@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

    I’ve ‘enhanced’ this photo 5 times and cannot identify any Jalapeños

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    • otter@lemmy.ca ⁨2⁩ ⁨weeks⁩ ago

      Maybe it’s a banana pepper? The yellow green thing under the crust at the bottom right

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  • moonshadow@slrpnk.net ⁨2⁩ ⁨weeks⁩ ago

    It’s pickled! A powerful preservative process :)

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• ieatpwns@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

  Blue cheese has mold in it

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  • halcyoncmdr@piefed.social ⁨2⁩ ⁨weeks⁩ ago

    Yeah, but a specific type that we know doesn’t kill us.

    Can’t say the same about that pizza.

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    • otacon239@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

      It also tastes delicious

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  • SpicyLizards@reddthat.com ⁨2⁩ ⁨weeks⁩ ago

    Yes, but this mould has blue cheese in it!

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  • BurntWits@sh.itjust.works ⁨2⁩ ⁨weeks⁩ ago

    I couldn’t find the original in just a still image for some reason but here is where I first saw it [4:37]

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• sem@piefed.blahaj.zone ⁨2⁩ ⁨weeks⁩ ago

  NSFL

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• ChaoticNeutralCzech@feddit.org ⁨2⁩ ⁨weeks⁩ ago

  Proof that they don’t make them like they used to

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• SubArcticTundra@lemmy.ml ⁨2⁩ ⁨weeks⁩ ago

  Image chleb z cementem

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  • KryptoSynth@ani.social ⁨2⁩ ⁨weeks⁩ ago

    why would they ruin perfectly good cement like that

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  • ChaoticNeutralCzech@feddit.org ⁨2⁩ ⁨weeks⁩ ago

    Translation: “bread wif [sic] cement”

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    • Opisek@piefed.blahaj.zone ⁨2⁩ ⁨weeks⁩ ago

      It’s polish so the with is correct.

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      • -> View More Comments
  • GroundedGator@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

    Try the gray stuff! It’s delicious!

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• assassinatedbyCIA@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

  Can feed a family of four for the rest of their lives

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• PattyMcB@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

  Better than a fresh Papa John’s pizza

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• Endymion_Mallorn@kbin.melroy.org ⁨2⁩ ⁨weeks⁩ ago

  Do you like... penicillin on your pizza?

  salutes, begins humming Taps

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• MoHTHoM@feddit.org ⁨2⁩ ⁨weeks⁩ ago

  Extra fungi

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• BlameTheAntifa@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

  That is quite the patina.

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• SanctimoniousApe@lemmings.world ⁨2⁩ ⁨weeks⁩ ago

  U promise not to low-ball ya - you can have every last bit of puke I’ve got to give.

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• mickus@sh.itjust.works ⁨2⁩ ⁨weeks⁩ ago

  The mold seemed to like it

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• Akasazh@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

  Classical Roman deep dish pizza from near Napels:

  Image

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• db2@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

  This is how TLOU really started

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• ordnance_qf_17_pounder@reddthat.com ⁨2⁩ ⁨weeks⁩ ago

  I too love the blue fuzzy sauce

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• watson387@sopuli.xyz ⁨2⁩ ⁨weeks⁩ ago

  I puked a little bit in my mouth…

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  • jeffw@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

    Wait until you see a Pizza Hut pizza

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    • db2@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

      Just a normal one though, it’ll be enough

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• TomMasz@piefed.social ⁨2⁩ ⁨weeks⁩ ago

  I can smell this photo. It is not pleasant.

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• hOrni@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

  Remember, the best way to heat up cold pizza is in a covered pan on low heat.

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  • lazyViking@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

    No, it’s in the microwave

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