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Bargain

⁨562⁩ ⁨likes⁩

Submitted ⁨⁨2⁩ ⁨weeks⁩ ago⁩ by ⁨LadyButterfly@piefed.blahaj.zone⁩ to ⁨memes@sopuli.xyz⁩

https://piefed.cdn.blahaj.zone/posts/8V/yu/8VyuiguCC7vUTLz.jpg

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Comments

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  • rumschlumpel@feddit.org ⁨2⁩ ⁨weeks⁩ ago

    Pretty sure the ingredients of a $60 charcuterie board are way higher quality than in a pack of lunchables, though.

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    • rafoix@lemmy.zip ⁨2⁩ ⁨weeks⁩ ago

      This just proves that highly processed food addiction turns the brain and taste receptors to useless trash.

      I know people that are literally addicted to processed trash. They literally hate the taste of everything that is remotely natural.

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      • HeyThisIsntTheYMCA@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

        don’t do that chorizo like that it looks great

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    • Donjuanme@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

      Original poster doesn’t know a good deal on iberico ham when it slaps him in the face.

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      • Venator@piefed.social ⁨2⁩ ⁨weeks⁩ ago

        to get a good deal you have to buy a whole leg, so it’s more of a bludgoning than a slap.

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    • Bronzebeard@lemmy.zip ⁨2⁩ ⁨weeks⁩ ago

      Only the finest bologna is served here at ché lunchablés

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    • MadMadBunny@lemmy.ca ⁨2⁩ ⁨weeks⁩ ago

      “Lunchables” made in France

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  • AmbitiousProcess@piefed.social ⁨2⁩ ⁨weeks⁩ ago

    …but with more variety and less processed ingredients and better taste and less calories and less sodium and less lead and-

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    • clockworkrat@slrpnk.net ⁨2⁩ ⁨weeks⁩ ago

      Better taste maybe, but fewer calories and salt than … cheese and sausage?

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      • AmbitiousProcess@piefed.social ⁨2⁩ ⁨weeks⁩ ago

        I’m talking overall, including things like their crackers, and relative to weight, in terms of if you were to eat a similar amount of food off a charcuterie board.

        Regardless, lunchables tend to have highly processed cheese and meat that has a lot of saturated fat, added sugars, and yes, a lot of added sodium. About 33% of your daily sodium in a tiny pack with 3 few millimeter thick slices of meat, 3 of the same of cheese, and 3 (small) crackers.

        That same pack also contains 35% of your max total daily intake of saturated fat, in just 250 calories, which is over two and a half times the daily max recommended rate of saturated fat compared to calories.

        I do think that lunchables tends to have lower fat content relative to other meats, like hard sausages, salami, or prosciutto, but a higher sodium content relative to them. The overall lunchables sets tend to have more calories than their respective weights in other foods often found on charcuterie boards.

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    • RBWells@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

      And less plastic

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  • xyro@lemmy.ca ⁨2⁩ ⁨weeks⁩ ago

    Only one country could think there is a similarity between lunchable and a charcuterie/cheese plate 😆

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    • FiskFisk33@startrek.website ⁨2⁩ ⁨weeks⁩ ago

      thats not much of a plate though, i’d expect something more like this

      savesliveswilltravel.com/…/img_2668.jpg

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      • LemmyKnowsBest@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

        Meat slices marbled with chunks of lard make me wanna puke in my mouth.

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  • Awesomo85@sh.itjust.works ⁨2⁩ ⁨weeks⁩ ago

    Even the cheapest Prosciutto is light-years ahead of whatever the fuck that Lunchables meat is made out of.

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  • Foni@lemmy.zip ⁨2⁩ ⁨weeks⁩ ago

    1. Those sausages look Spanish, not French; they’re Castilian chorizo and Serrano ham.

    2. In some restaurants in Spain, for €60 you’d get something slightly larger, but not much more. You can find cheaper places, but the products are expensive, and if they’re good quality, they don’t give them away.

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    • Unimperfect@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

      Sorry, but nobody calls it Chorizo de Castilla, because there are two regions in Spain that start with Castilla (Castilla-la Mancha and Castilla Y León). Hence, queso manchego or Cecina de León. I would say that, by the looks of the pink color, the ham is probably a type of prosciutto crudo from Italy. The pepperoncini next it would not be served anywhere in Spain, but they are a staple in Italy, so I’m leaning towards an Italian influence, although the cheese on the right looks more French, but I can’t say for certain.

      Typically in Spain you’d get a ración, which is a single item on a plate (like jamón or chorizo ibérico). That way you only get what you ordered, and not extra filler items.

      Also, I googled the image, and seems to be from a restaurant in Florida, so each item could be from a different country, and my whole argument is pointless.

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    • jballs@sh.itjust.works ⁨2⁩ ⁨weeks⁩ ago

      Good points and that chorizo looks tasty as hell. But the French reference was referring to it being called a “charcuterie” board.

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    • RecursiveParadox@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

      This person Spanish-es. And they are right: you ain’t never gonna see this on no menú del día.

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  • Kolanaki@pawb.social ⁨2⁩ ⁨weeks⁩ ago

    Charred cute airy board.

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    • loaf@sh.itjust.works ⁨2⁩ ⁨weeks⁩ ago

      Shart blueberry award

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      • wesker@lemmy.sdf.org ⁨2⁩ ⁨weeks⁩ ago

        Shark hue terry cloth

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    • captainlezbian@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

      Shark coochie

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    • zakobjoa@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

      As sweet as a can of beans.

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    • Awesomo85@sh.itjust.works ⁨2⁩ ⁨weeks⁩ ago

      Whores-de-irvs

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  • RaivoKulli@sopuli.xyz ⁨2⁩ ⁨weeks⁩ ago

    What are lunchables

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    • tiramichu@sh.itjust.works ⁨2⁩ ⁨weeks⁩ ago

      Processed cheese, ham and crackers in a little box.

      Image

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      • RaivoKulli@sopuli.xyz ⁨2⁩ ⁨weeks⁩ ago

        Cute

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      • ShinkanTrain@lemmy.ml ⁨2⁩ ⁨weeks⁩ ago

        Not a fan of the cheese to meat ratio

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  • SpaceNoodle@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

    How much is sixty dollars bucks in USD?

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    • PapaStevesy@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

      59.99+tax

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    • RaoulDuke@piefed.social ⁨2⁩ ⁨weeks⁩ ago

      Equivalent to $30 Schrute bucks.

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      • SpaceNoodle@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

        How much is thirty dollars Schrute bucks?

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  • its_kim_love@lemmy.blahaj.zone ⁨2⁩ ⁨weeks⁩ ago

    Real Linchables have led in them.

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    • Korhaka@sopuli.xyz ⁨2⁩ ⁨weeks⁩ ago

      Salt of Saturn, adds flavour.

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      • RVGamer06@sh.itjust.works ⁨2⁩ ⁨weeks⁩ ago

        And avoids dangerous expressions of intelligence later in life, which could threaten the integrity of the empire.

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    • HeyThisIsntTheYMCA@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

      that explains why i’m glowing 30 years after eating one

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    • Hexarei@beehaw.org ⁨2⁩ ⁨weeks⁩ ago

      But are the LEDs RGB?

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  • wieson@feddit.org ⁨2⁩ ⁨weeks⁩ ago

    US-Americans and Canadians are weird for putting crackers instead of bread.

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    • Kolanaki@pawb.social ⁨2⁩ ⁨weeks⁩ ago

      Crackers are a type of bread!

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      • spankinspinach@sh.itjust.works ⁨2⁩ ⁨weeks⁩ ago

        And they’re more on theme for being more heavily processed than your standard HIGH QUALITY breads. Ick

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    • its_kim_love@lemmy.blahaj.zone ⁨2⁩ ⁨weeks⁩ ago

      What about crackers and bread?

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  • HeyThisIsntTheYMCA@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

    i’m disappointed by the bread but that chorizo looks 🤌

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  • jollyrogue@lemmy.ml ⁨2⁩ ⁨weeks⁩ ago

    I’m getting $40 worth of joy looking at that, so fair. 😃

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