Breaking news: Italians have submitted petition to remove Poland from their anthem
Delectable
Submitted 23 hours ago by ObviouslyNotBanana@lemmy.world to [deleted]
https://lemmy.world/pictrs/image/859c1476-3e44-4d64-bf4f-7ee8d49052bb.png
Comments
laserm@lemmy.world 1 hour ago
Bertuccio@lemmy.world 2 hours ago
Fruit on flour-based shortcake: Drake yes Fruit on flour-based pasta: Drake no
ngn@lemy.lol 2 hours ago
i want to die
DragonTypeWyvern@midwest.social 8 hours ago
Fruits and grains are hardly an unspeakable combination.
WereCat@lemmy.world 7 hours ago
Agree. Fits like a pineapple on pizza
Nounka@lemmy.world 4 hours ago
Had a conversation for fun during lunch in school. What other fruit would tast good on a pizza…
Passionfruit, watermelon and Strawberry were the favorite ones to be tasted. Bad idee was kiwi, apple and cherrys.
watersnipje@lemmy.blahaj.zone 8 hours ago
In Poland, they also have sweet pierogi (filled with berries) for dessert. It’s great, especially when you can’t get enough of pierogi, and want to eat a sweet pierogi dessert after your pierogi meal. The ingredients are basically the same: boiled dough and berries. I could see this being tasty.
This stupid “Nobody: “ meme needs to finally die, though.
ObviouslyNotBanana@lemmy.world 8 hours ago
Pierogi appetizer tho?
I agree that it needs to die.
kuberoot@discuss.tchncs.de 5 hours ago
I feel like Italy might have that one covered, what with all the tortellini, ravioli, and such
Lemminary@lemmy.world 22 hours ago
My mind is telling me no but my weed is telling me how bad could it be.
EvilHankVenture@lemmy.world 18 hours ago
I don’t see nothing wrong with a little
leisesprecher@feddit.org 22 hours ago
Germany has Spaghetti ice cream, but that’s at least real ice cream just made to look like spaghetti.
Troubleinmind@lemmy.wtf 22 hours ago
That sounds delicious. This picture is an abomination and I refuse to believe it’s real 😂
state_electrician@discuss.tchncs.de 21 hours ago
Glifted@lemmy.world 17 hours ago
Like most polish dishes it sounds like it would be disgusting, looks disgusting, and probably tastes surprisingly good
Kolanaki@yiffit.net 15 hours ago
I’m sure it wouldn’t taste bad, but the texture would violently throw me off.
riodoro1@lemmy.world 18 hours ago
Im polish and while I never had this particular dish (strawberry rice was more common) I remember eating pasta in milk quite often in kindergarten and later in school.
kandoh@reddthat.com 17 hours ago
Hmm… Are these hot or cold meals?
riodoro1@lemmy.world 10 hours ago
Can be both. Hot rice/pasta and cold sauce
mitchty@lemmy.sdf.org 13 hours ago
Soooo is it good? I kinda think its gotta be good least better than pizza with pineapple but I hate pineapple so I am biased
azvasKvklenko@sh.itjust.works 6 hours ago
Pasta with sweetened milk was very common back then and we called it “milk soup”. Some loved it, some hated it, I personally loved it, imo it was better than cornflakes. 90’s was tough times though and it’s not like we had access to too many things, it’s probably different today. And pasta with fruit sauce doesn’t seem strange to me even today.
riodoro1@lemmy.world 10 hours ago
Yeah, if you think about it pasta isn’t really savory in itself.
200ok@lemmy.world 6 hours ago
I’m choosing to imagine this tasting like funnel cake that’s melted on a hot day
tobogganablaze@lemmus.org 23 hours ago
In Switzerland people eat pasta with meatsauce, applesauce and Gruyère cheese. I wish I could forget.
9point6@lemmy.world 22 hours ago
If the meat is pork, that could potentially be banging
tobogganablaze@lemmus.org 22 hours ago
Don’t talk to me or my son ever again.
ObviouslyNotBanana@lemmy.world 22 hours ago
In Sweden we eat spaghetti with minced meat sauce and ketchup.
puchaczyk@lemmy.blahaj.zone 15 hours ago
Egg pasta with crushed strawberries and cottage cheese is the taste of my childhood.
9point6@lemmy.world 22 hours ago
Hmmmm… Dessert pasta…
There’s definitely something to this
Maalus@lemmy.world 7 hours ago
Well, yeah. You guys don’t eat sweet pasta at all? Sprinkle sugar on top, melt some butter on it and you get a great, quick to make combo. Same thing basically with everything that has dough and isn’t salty - sweet pierogi, potato dumplings etc.
Jyrdano@lemmy.world 6 hours ago
You’ve just woken up a childhood memory of mine. My mum used to make us sweet spaghetti for dinner sometime, with powdered sugsr, cocoa, and a bit of butter. I loved it so much.
kyub@discuss.tchncs.de 21 hours ago
Well with food something unusual at first feels weird but once you try it it might actually be good. I’ve had this experience quite a lot. Probably shows how much you’re conditioned to liking certain foods just because you’re used to them and grew up with them. So I’m not gonna judge how this would taste. But the first impression was like “ugh”.
Eiri@lemmy.ca 22 hours ago
That looks delicious. I wanna try.
cmbabul@lemmy.world 14 hours ago
It looks medicinal to me, I think that’s the issue
Dave2@lemmy.blahaj.zone 21 hours ago
Maybe those alternate history guys had the right idea…
affiliate@lemmy.world 1 hour ago
i would try it. i like strawberries and i like pasta, so why not