Germany has Spaghetti ice cream, but that’s at least real ice cream just made to look like spaghetti.
Delectable
Submitted 2 years ago by ObviouslyNotBanana@lemmy.world to [deleted]
https://lemmy.world/pictrs/image/859c1476-3e44-4d64-bf4f-7ee8d49052bb.png
Comments
leisesprecher@feddit.org 2 years ago
Troubleinmind@lemmy.wtf 2 years ago
That sounds delicious. This picture is an abomination and I refuse to believe it’s real 😂
state_electrician@discuss.tchncs.de 2 years ago
watersnipje@lemmy.blahaj.zone 2 years ago
In Poland, they also have sweet pierogi (filled with berries) for dessert. It’s great, especially when you can’t get enough of pierogi, and want to eat a sweet pierogi dessert after your pierogi meal. The ingredients are basically the same: boiled dough and berries. I could see this being tasty.
This stupid “Nobody: “ meme needs to finally die, though.
limonade@jlai.lu 2 years ago
I now want to visit Poland.
ObviouslyNotBanana@lemmy.world 2 years ago
Pierogi appetizer tho?
I agree that it needs to die.
kuberoot@discuss.tchncs.de 2 years ago
I feel like Italy might have that one covered, what with all the tortellini, ravioli, and such
Glifted@lemmy.world 2 years ago
Like most polish dishes it sounds like it would be disgusting, looks disgusting, and probably tastes surprisingly good
Kolanaki@yiffit.net 2 years ago
I’m sure it wouldn’t taste bad, but the texture would violently throw me off.
DragonTypeWyvern@midwest.social 2 years ago
Fruits and grains are hardly an unspeakable combination.
WereCat@lemmy.world 2 years ago
Agree. Fits like a pineapple on pizza
Nounka@lemmy.world 2 years ago
Had a conversation for fun during lunch in school. What other fruit would tast good on a pizza…
Passionfruit, watermelon and Strawberry were the favorite ones to be tasted. Bad idee was kiwi, apple and cherrys.
riodoro1@lemmy.world 2 years ago
Im polish and while I never had this particular dish (strawberry rice was more common) I remember eating pasta in milk quite often in kindergarten and later in school.
kandoh@reddthat.com 2 years ago
Hmm… Are these hot or cold meals?
riodoro1@lemmy.world 2 years ago
Can be both. Hot rice/pasta and cold sauce
mitchty@lemmy.sdf.org 2 years ago
Soooo is it good? I kinda think its gotta be good least better than pizza with pineapple but I hate pineapple so I am biased
riodoro1@lemmy.world 2 years ago
Yeah, if you think about it pasta isn’t really savory in itself.
azvasKvklenko@sh.itjust.works 2 years ago
Pasta with sweetened milk was very common back then and we called it “milk soup”. Some loved it, some hated it, I personally loved it, imo it was better than cornflakes. 90’s was tough times though and it’s not like we had access to too many things, it’s probably different today. And pasta with fruit sauce doesn’t seem strange to me even today.
200ok@lemmy.world 2 years ago
I’m choosing to imagine this tasting like funnel cake that’s melted on a hot day
tobogganablaze@lemmus.org 2 years ago
In Switzerland people eat pasta with meatsauce, applesauce and Gruyère cheese. I wish I could forget.
9point6@lemmy.world 2 years ago
If the meat is pork, that could potentially be banging
tobogganablaze@lemmus.org 2 years ago
Don’t talk to me or my son ever again.
ObviouslyNotBanana@lemmy.world 2 years ago
In Sweden we eat spaghetti with minced meat sauce and ketchup.
9point6@lemmy.world 2 years ago
Hmmmm… Dessert pasta…
There’s definitely something to this
Maalus@lemmy.world 2 years ago
Well, yeah. You guys don’t eat sweet pasta at all? Sprinkle sugar on top, melt some butter on it and you get a great, quick to make combo. Same thing basically with everything that has dough and isn’t salty - sweet pierogi, potato dumplings etc.
Jyrdano@lemmy.world 2 years ago
You’ve just woken up a childhood memory of mine. My mum used to make us sweet spaghetti for dinner sometime, with powdered sugsr, cocoa, and a bit of butter. I loved it so much.
affiliate@lemmy.world 2 years ago
i would try it. i like strawberries and i like pasta, so why not
jinarched@lemm.ee 2 years ago
I would definitely try it.
Bertuccio@lemmy.world 2 years ago
Fruit on flour-based shortcake: Drake yes Fruit on flour-based pasta: Drake no
limonade@jlai.lu 2 years ago
It looks like semolina pasta to me.
zalgotext@sh.itjust.works 2 years ago
Semolina is a type of flour, made from durum wheat
Ludrol@szmer.info 2 years ago
It was the best dish in school cafeteria. Not many ways to screw it up. Me and my homies would celebrate every time it went up on the menu.
puchaczyk@lemmy.blahaj.zone 2 years ago
Egg pasta with crushed strawberries and cottage cheese is the taste of my childhood.
kyub@discuss.tchncs.de 2 years ago
Well with food something unusual at first feels weird but once you try it it might actually be good. I’ve had this experience quite a lot. Probably shows how much you’re conditioned to liking certain foods just because you’re used to them and grew up with them. So I’m not gonna judge how this would taste. But the first impression was like “ugh”.
Eiri@lemmy.ca 2 years ago
That looks delicious. I wanna try.
Hupf@feddit.org 2 years ago
!foodcrimes@midwest.social
laserm@lemmy.world 2 years ago
Breaking news: Italians have submitted petition to remove Poland from their anthem
Justas@sh.itjust.works 2 years ago
I prefer the sweet soup.
Raiderkev@lemmy.world 2 years ago
Is it served hot or cold?
franiis@lemmy.world 2 years ago
Usually hot pasta and cold - from fridge - strawberries with cream (and sometimes sugar).
Raiderkev@lemmy.world 2 years ago
Well, I’ll try anything once, but that’s a tough sell
ngn@lemy.lol 2 years ago
i want to die
Dave2@lemmy.blahaj.zone 2 years ago
Maybe those alternate history guys had the right idea…
QuizzaciousOtter@lemm.ee 2 years ago
I have very bad memories with this dish. I hated it as a kid and was sometimes forced to eat it. 🤮
cmbabul@lemmy.world 2 years ago
It looks medicinal to me, I think that’s the issue
Lemminary@lemmy.world 2 years ago
My mind is telling me no but my weed is telling me how bad could it be.
EvilHankVenture@lemmy.world 2 years ago
I don’t see nothing wrong with a little