I recently moved to the Czech Republic and found out that their hotdogs are already like this. The meat cylinder goes into a tube. It makes so much more sense than the sandwich!
Perfect size for brats
Submitted 10 months ago by Gonzako@lemmy.world to [deleted]
https://lemmy.world/pictrs/image/8227a05f-1e45-42b6-9363-36fd9d44076a.jpeg
Comments
ZMoney@lemmy.world 10 months ago
SlurpingPus@lemmy.world 10 months ago
Wikipedia says this approach originated in Germany, called ‘Würstchen im Schlafrock’. Afaik it’s popular in Eastern Europe.
English-speakers may know it as ‘pigs in a blanket’.
filcuk@lemmy.zip 10 months ago
Pigs in blanket in the UK would mean cocktail sausage in bacon or pastry
It could be both, but I’ve never come across itJohnmannesca@lemmy.world 10 months ago
Some folks call them Kolaches if you live far enough in the South US. Definitely a trend that followed with Eastern European migrations.
roscoe@lemmy.dbzer0.com 10 months ago
But where do you put the tomatoes, pickle, peppers, and onions?
Starski@lemmy.zip 10 months ago
The tomatoes get turned into sauce for some pasta I’m cooking later, the pickles get munched on during a warm summer day, the peppers go into that pasta sauce I was talking about, and the onions go in there too, as none of those things belong on a hotdog
ivanafterall@lemmy.world 10 months ago
I should call her.
peetabix@sh.itjust.works 10 months ago
We have those in Denmark too, they’re called a fransk (French) hotdog.
ExLisper@lemmy.curiana.net 10 months ago
We even have robots that assemble them: www.youtube.com/watch?v=9qCw5r0SqwQ
GLOOMSDAY@lemmy.world 10 months ago
Wooooah giagantic hot dog…Too much mustard on yours for me, but wow!
Kolanaki@pawb.social 10 months ago
Where would I find hotdog buns that aren’t already cut open to even have a need for such a thing?
FishFace@piefed.social 10 months ago
Where I live hot dog buns are not pre-cut.
Kolanaki@pawb.social 10 months ago
Where do you live? I’m coming over.
Tylerdurdon@lemmy.world 10 months ago
You really haven’t tasted hot dogs until you’ve spent half a paycheck on ingredients and tools, then another 14 hours prepping and cooking everything. It’s almost as good as a microwaved Ballpark… Almost.
postmateDumbass@lemmy.world 10 months ago
Surely my first attempt will be better than their decades of massive international corporate recipie.
YoFrodo@lemmy.world 10 months ago
hoagie rolls man. I guess this is more of a “kolache” making tool.
Empricorn@feddit.nl 10 months ago
Kaiser rolls. They’re larger to hold the brat, and usually aren’t cut.
dimjim@sh.itjust.works 10 months ago
Must’ve had a Freudian slip because I swear that title said “Perfect size for butts”
Evil_Shrubbery@thelemmy.club 10 months ago
Hotdog sounding
hydrashok@sh.itjust.works 10 months ago
There’s a food vendor called Wunder Wurst at a fall festival I attend, and they serve their brats like this with cheese sauce. It’s really good.
Not sure I’d want to go to all the trouble with making it at home, though. Regular cut buns work just fine for me.
Raiderkev@lemmy.world 10 months ago
Puka Dog in Kauai does as well. Highly recommend. Theirs have tropical relish and spicy sauce. It’s so damn good.
hydrashok@sh.itjust.works 10 months ago
Oooh — the spicy sauce is intriguing. Love some good heat. Maybe next year I should bring some hot sauce with me to throw in. :D
mysticalone@lemmy.world 10 months ago
Why does it look like a dog dick
Holytimes@sh.itjust.works 10 months ago
This is why phallic things should not be red
Macchi_the_Slime@piefed.blahaj.zone 10 months ago
Still not as visceral of a reaction as the one I had to a dude using a speculum for the same thing and I don’t even have the proper equipment to have experience with one of those.
LycanGalen@lemmy.world 10 months ago
Oh, but there are speculums for all. If you have an orifice, western medicine has figured out how to pry it open.
Macchi_the_Slime@piefed.blahaj.zone 10 months ago
Fair, “typically” have experience then?
dxc@sh.itjust.works 10 months ago
Okay so I’m not a native speaker and I hope I’m not the only one concerned with the use of BRAT
Aremel@lemmy.zip 10 months ago
Brats as in bratwurst as in sausage.
GLOOMSDAY@lemmy.world 10 months ago
Speak for yourself. I am the WORST Brat, and this looks too small for me.
GreenKnight23@lemmy.world 10 months ago
oh nooo
Siethron@lemmy.world 10 months ago
Pronounced Brawt, not Bratt.
CandleTiger@programming.dev 10 months ago
I don’t know where you’re from but it’s clearly not Chicago.
Saapas@piefed.zip 10 months ago
It’s in the title, I’m fairly sure if that’s the joke
FooBarrington@lemmy.world 10 months ago
I see where the confusion is.
“Brat” can also refer to adults.