I’ve always disliked kiwi, only recently discovered it’s because I’m allergic to it. Mild reactions so far but now I’ll just avoid it altogether because subsequent exposures can cause worse reactions.
Grab your pitchforks
Submitted 10 months ago by ickplant@lemmy.world to [deleted]
https://lemmy.world/pictrs/image/de309ce2-9aac-474c-bcb1-10f374ab98cb.jpeg
Comments
Mouselemming@sh.itjust.works 10 months ago
Asafum@feddit.nl 10 months ago
“I said key lime pie not a kiwi pie!”
“…no, no, that’s fine I’m still going to eat it.”
klemptor@startrek.website 10 months ago
I absolutely would eat that.
zalgotext@sh.itjust.works 10 months ago
People that legitimately judge people based on their pizza topping preferences are on the same level of emotional intelligence as those who refuse friendships with people who root for a rival sports team
TrojanRoomCoffeePot@lemmy.world 10 months ago
Needs more anchovies and pineapple.
Remember_the_tooth@lemmy.world 10 months ago
Maybe some durian and Surströmming, too.
TrojanRoomCoffeePot@lemmy.world 10 months ago
Now we’re talking.
Samsy@lemmy.ml 10 months ago
Ate a quattro formagi bianca with figs, last week. It was delicious.
hOrni@lemmy.world 10 months ago
I’ve never eaten kiwi, so I don’t know what to say. I generally hate fruit. But the only one I do eat is pineapple but only on pizza.
yardratianSoma@lemmy.ca 10 months ago
If I had to describe what a kiwi tastes like, it’s somewhere between a lemon and a pineapple. More sour than a pineapple, but not so much so that you couldn’t eat it raw comfortably.
snooggums@piefed.world 10 months ago
I would expect the cooking process to sweeten up the kiwi, but that is just a guess.
Hossenfeffer@feddit.uk 10 months ago
My daughter and wife both made the appropriate horrified, shocked face when I showed them this.
Personally, as long as I can have my deep pan, spicy beef x2, spicy pork x2, spicy sausage x2, doner meat x2, peperonni, fresh chilli, and jalapeno pizza I don’t care what other people have on theirs. My wife likes sweetcorn and pineapple, and knowing this I still married her.
Tollana1234567@lemmy.today 10 months ago
thats alot of kiwi on a pizza.
airbornestar@lemmy.zip 10 months ago
Does that make it an Australian pizza?
Sp00kyB00k@lemmy.world 10 months ago
I am waiting for the Aussies to agrily reply to this one.
stupidcasey@lemmy.world 10 months ago
Seams like the exact depravity a filthy pp* goblin would eat
*(P)ineapple (P)izza
Grostleton@lemmy.dbzer0.com 10 months ago
Can confirm, am a pp goblin and I’d try this at least once.
Vertelleus@lemmy.dbzer0.com 10 months ago
StarvingMartist@sh.itjust.works 10 months ago
Hi, I’m the enemy
orbituary@lemmy.dbzer0.com 10 months ago
I am a dill pickle on pizza fan. Works well with red, but it really shines with olive oil, pesto, mozarella, some dill weed sprinkled over the cheese, then slice coins from the vlassic dills (or any crunchy salty pickle - not the sweet stuff. YUCK).
themeatbridge@lemmy.world 9 months ago
Fake outrage was funnier when we didn’t have real problems to argue about.
JamBandFan1996@lemmy.ml 10 months ago
I mean, I’d try it, I love pineapple pizza but wouldn’t expect to