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They never even notice

⁨428⁩ ⁨likes⁩

Submitted ⁨⁨2⁩ ⁨weeks⁩ ago⁩ by ⁨Mickey7@lemmy.world⁩ to ⁨[deleted]⁩

https://lemmy.world/pictrs/image/3bbed096-a465-4875-ac96-a1a178873a10.png

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Comments

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  • Murse@slrpnk.net ⁨2⁩ ⁨weeks⁩ ago

    Free food is good food.

    …that sentence has way too many o’s.

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    • hakunawazo@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

      Free fod is god fod

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      • aport@programming.dev ⁨2⁩ ⁨weeks⁩ ago

        Fod is god Free fod

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    • Honytawk@discuss.tchncs.de ⁨2⁩ ⁨weeks⁩ ago

      Froo food os good food

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      • Agent641@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

        Oooo oooo oo oooo oooo!

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  • cloudshouter@lemmy.zip ⁨2⁩ ⁨weeks⁩ ago

    Smash burgers are all the same. Crisp edges and juicy center. The only thing I’m asking is what cheese.

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    • ThunderComplex@lemmy.today ⁨2⁩ ⁨weeks⁩ ago

      Me asking what cheese everyone wants before slapping kraft singles on all of them

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      • fyzzlefry@retrolemmy.com ⁨2⁩ ⁨weeks⁩ ago

        Which is the correct answer. Maybe not Kraft but certainly American cheese.

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      • cloudshouter@lemmy.zip ⁨2⁩ ⁨weeks⁩ ago

        I default to smoked Gouda.

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    • fonix232@fedia.io ⁨2⁩ ⁨weeks⁩ ago

      Not how much cheese? what if I want mine drowned in blue cheese?

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      • cloudshouter@lemmy.zip ⁨2⁩ ⁨weeks⁩ ago

        I’m very accommodating

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  • OwOarchist@pawb.social ⁨2⁩ ⁨weeks⁩ ago

    They never notice … or they’re too polite to complain about how their free burger is cooked?

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    • Akasazh@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

      Or op makes a pretty good burger

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  • RememberTheApollo_@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

    They should all be 165° for food safety’s sake when it comes to ground beef. You can play around with a steak’s temperature becuause any bacteria are on the surface and not ground into the meat, though that’s becoming less true with tenderizers being used on steaks.

    YMMV, of course.

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    • melfie@lemmy.zip ⁨2⁩ ⁨weeks⁩ ago

      Who doesn’t like steak tartare on a bun?

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  • PM_ME_VINTAGE_30S@anarchist.nexus ⁨2⁩ ⁨weeks⁩ ago

    I always notice, but if I told you to remake it correctly that would probably be seen as super rude, so 🤷

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  • anon_8675309@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

    Because by the time they are done everyone is three beers in and hungry AF.

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  • Axolotl_cpp@lemmy.dbzer0.com ⁨2⁩ ⁨weeks⁩ ago

    I mean, a burger should be well cooked anyway; it’s minced meat so it has bacteria in it that must be killed unlike normal meat cuts where killing the bacteria on the external layer is good enough

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  • RhondaSandTits@lemmy.sdf.org ⁨2⁩ ⁨weeks⁩ ago

    Lol, I never ask. Do one thing and do it well.

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  • Bishma@discuss.tchncs.de ⁨2⁩ ⁨weeks⁩ ago

    We just think you’re bad at grilling, but don’t want to hurt your feelings.

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  • VinegarChunks@lemmus.org ⁨2⁩ ⁨weeks⁩ ago

    Also. Ask every single person if they want cheese on their burger. All of them always will, but be sure to ask them anyway.

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