It’s a good idea if you want your fridge to be covered in salmonella.
Comment on Seems like the obvious way to do it?
LogicalDrivel@sopuli.xyz 2 weeks ago
Honestly, I don’t hate this idea. As long as you wash it before and after, Its kind of convenient to not have a giant bowl of marinade taking up most of the fridge.
onslaught545@lemmy.zip 2 weeks ago
Honytawk@feddit.nl 2 weeks ago
A marinade drawer is a separate container from the rest, sweety
MarriedCavelady50@lemmy.ml 2 weeks ago
So cling wrap the top at a minimum. Then fill wipe down afterwards.
For all the trouble I’d just triple bag the turkey
lobut@lemmy.ca 2 weeks ago
The thing is, I don’t know how to open or close that drawer without spilling the liquid.
Fiivemacs@lemmy.ca 2 weeks ago
drill a hole in the top shelf and use a straw
Knock_Knock_Lemmy_In@lemmy.world 2 weeks ago
I have trouble imagining how I remove this from the fridge without spilling anything on the floor.
humorlessrepost@lemmy.world 2 weeks ago
Siphon it
WereCat@lemmy.world 2 weeks ago
Why would you eant to remove it?
Semi_Hemi_Demigod@lemmy.world 2 weeks ago
I’d still rather put it in a plastic bag. Better coverage with less marinade.
Slovene@feddit.nl 2 weeks ago
But more microplastics.
HeyThisIsntTheYMCA@lemmy.world 2 weeks ago
the big plastic bucket was going to leech less?
fmstrat@lemmy.nowsci.com 2 weeks ago
Most likely. Repeated creasing of a bag sheds much more than a rigid surface. It’s the same reason why you shouldn’t squeeze single-use plastic water bottles (or really buy them to begin with).
FinalRemix@lemmy.world 2 weeks ago
Of course it was. We all know the Home Depot branded bucket leeches the least.
Knock_Knock_Lemmy_In@lemmy.world 2 weeks ago
Remove from bag before cooking.