Image Oh fuck bread
ohhh
Submitted 2 years ago by kewwwi@lemmy.world to [deleted]
https://lemmy.world/pictrs/image/7f48a24b-02ca-4d35-a06e-a48b8bb9a621.png
Comments
deegeese@sopuli.xyz 2 years ago
Novice_Idiot@lemmy.wtf 2 years ago
That’s a bread dragon
Colour_me_triggered@lemm.ee 2 years ago
Oh I’m pitching a tent now!
clemdemort@lemmy.world 2 years ago
Lol as a french person my mouth is conditioned to water when I see this XD
Mwallerby@startrek.website 2 years ago
Bhhaaa the French
Maultasche@feddit.de 2 years ago
Champagne has always been known for its excellence
GalacticCactus@lemmy.world 2 years ago
For anyone who doesn’t get the reference search "Orson Welles Wine Commercial " on YouTube.
joneskind@lemmy.world 2 years ago
As a French dude from North of France myself I can only say that Champagne is totally overrated. It’s basically white wine that is bottled with a spoon of cane sugar syrup and then fermented again. I’d rather drink red wine, or cider when I’m in the mood for bubbles (I fucking love cider). And of course, beer.
Now regarding the post, I fucking love bread too.
MentalEdge@sopuli.xyz 2 years ago
nonfuinoncuro@lemm.ee 2 years ago
original youtu.be/J1DAmmROUX8
robocall@lemmy.world 2 years ago
How did you get my picture?!
joneskind@lemmy.world 2 years ago
Quoi ?
Leate_Wonceslace@lemmy.dbzer0.com 2 years ago
Is that Teto Kasane?
kewwwi@lemmy.world 2 years ago
no, its bread
Leate_Wonceslace@lemmy.dbzer0.com 2 years ago
Oh thanks, I never realized.
psmgx@lemmy.world 2 years ago
Freduian
Nikki@lemmy.world 2 years ago
omg kasane teto
Colour_me_triggered@lemm.ee 2 years ago
I have found that Bread is a distinctly European obsession. My American partner just doesn’t get it, nor do my Asian and African friends.
It’s so satisfying to have a giant sandwich with meat veg and cheese or indeed just bread fresh from the oven dripping with butter. It’s the most versatile thing imaginable and it’s made from fucking grass!
Jesus Christ I fucking love bread!
Plastic_Ramses@lemmy.world 2 years ago
Classic eurobrain right here.
A staple food for basically every civizilization on the planet is “distinctly european”.
Colour_me_triggered@lemm.ee 2 years ago
I’m not saying other cultures don’t have bread, that’d be fucking r*****d. I’m saying that bread is not as integral a part of other cultures.
Venator@lemmy.nz 2 years ago
Americans will understand if you use a more specific word for the type of bread, instead of just “bread”, as makes them think of prepackaged sliced bread.
Colour_me_triggered@lemm.ee 2 years ago
Mate, it doesn’t matter what form the bread takes. It’s the concept of bread which is divine.
xx3rawr@sh.itjust.works 2 years ago
Stop. Fucking. Grass. To. Make. Bread.
Quetzalcutlass@lemmy.world 2 years ago
Whole wheat? No, wheat hole.
rustydomino@lemmy.world 2 years ago
Idk about Africa but Asians fucking love bread. Have you ever been to an Asian bakery? Oh the glorious carbs…
Colour_me_triggered@lemm.ee 2 years ago
Ok like Indians make a lot of bread, but it tends to be various types of flat bread. Don’t get me wrong I’ll demolish a peshwari naan in about 3.76 seconds but it’s not as versatile as a good crusty loaf.
NorthWestWind@lemmy.world 2 years ago
You just have the wrong Asian friend. You ever have pineapple bun? No it doesn’t have pineapple.
Most of the time it comes with nothing inside it. The crust itself is the tastiest thing, but there are variations, like a big slice of butter, or embedded red bean paste.
Colour_me_triggered@lemm.ee 2 years ago
The recipes I’ve seen all use egg, milk and sugar, so I’d argue that they’re closer to cake than bread. But it looks fucking tasty and I will be making them soon.
Swedneck@discuss.tchncs.de 2 years ago
asia loves bread lol, ever heard of bao buns/dumplings/shokupan?
Colour_me_triggered@lemm.ee 2 years ago
Of course i have, and i would argue that bread and bunns are 2 seperate food categories.
ChickenLadyLovesLife@lemmy.world 2 years ago
I started making my own sourdough bread during COVID because for a while there they didn’t have bread or yeast at the grocery stores. I love the fact that the ingredients are just flour, water, salt and starter (which itself is just flour and water and the yeastie beasties). The yeast all dies during cooking and the water is essentially cooked out of it, so sourdough bread is really just flour altered into a really funky form with a bit of salt. I like the added thought that even the flour is just ground-up grass.
Colour_me_triggered@lemm.ee 2 years ago
I do not have the patience for sourdough. My favourite bread is probably something along the lines of chleb lwowski or the Finnish hard bread Ruisreikäleipä which is rye bread with caraway seeds. It’ll fuck up your gums, but it’s really tasty.