• Jelly is fruit juice paste made with gelatin or pectin.
• Jam is the exact same except with mashed bits of fruit.
• Preserves have whole chunks
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red_bull_of_juarez@lemmy.dbzer0.com 5 hours ago
I had no idea that jelly is made from grapes. In my almost 50 years on this earth I have never heard of that. There’s really no point to my comment, except maybe to serve as a reminder to never take knowledge for granted.
• Jelly is fruit juice paste made with gelatin or pectin.
• Jam is the exact same except with mashed bits of fruit.
• Preserves have whole chunks
…if you’re in the us.
Yes in some other places what we refer to as jello (gelatine-based fruit-flavored wobble) you call jelly. But the jelly in a classic PBJ is assumed to be made from concord grape juice and sugar, jellified by pectin. Do you guys not distinguish between the pectin and gelatin kinds?
I mean jam is just made from any fruit right? Or is jelly not jam and truly a specific thing?
jam is made from mashed fruit, jelly is made from fruit juice. basically the same process except the solids are strained out
We just use jelly beans and peanuts around here, I dunno what you folks are on about.
Who the fuck can afford jelly or grapes these days?
I too have had the experience of learning something I just never thought about from childhood on. And I will note that most jelly (and purple grape juice, and Manischewitz passover wine) is made from Concord grapes, which are not the same kind as are usually eaten raw from a grocery store. So no judgement, just curious: do you mean you never noticed the jar says “Concord Grape Jelly” or do you just not eat/encounter jelly?
Or, more enjoyably, from raspberries.
Or, more enjoyably, from strawberries.
But black cherries
I knew about all kinds of jam/jelly. Just never once grapes.
I’ve had jam made from red wine. Soo…
stupidcasey@lemmy.world 1 hour ago
Grape jelly is made of grapes …