I call it replicator chicken. It looks perfect, striking you as having been cooked in pristine oil, is consistent and properly fried, but then when you taste it you get the world’s blandest recipe. It’s really like a well-meaning computer’s idea of chicken tenders.
The sauce is decent, and utterly necessary, but it’s really not worth it, even within the space of fast-casual chicken fingers. I prefer Layne’s or even Zaxby’s.
dandelion@lemmy.blahaj.zone 1 day ago
Popeyes is where it’s at.
MnemonicBump@lemmy.dbzer0.com 1 day ago
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Lost_My_Mind@lemmy.world 1 day ago
Maybe in 2018
Sadbutdru@sopuli.xyz 23 hours ago
Listen, pal: 2018 is recent times! We can’t just go around updating our opinions of things every two or four years! There’s way too many things, and we have so many opinions. Also, some of us are middle-aged and worn out. The only solution is to form an opinion and then stick with it to the death.
Yours sincerely,
dandelion@lemmy.blahaj.zone 1 day ago
even if it were somehow better in 2018, they are still much better than other fast-food chicken places even now - I don’t know how they manage to do it, but it’s like chick-fil-a level chicken
rangber@lemmy.zip 1 day ago
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ivanafterall@lemmy.world 1 day ago
Shots fired.