onions

Comments

• Bebopalouie@lemmy.ca ⁨2⁩ ⁨weeks⁩ ago

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  They taste yucky.

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  • MacNCheezus@lemmy.today ⁨2⁩ ⁨weeks⁩ ago

    Cool it with the alliumphobia

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    • remon@ani.social ⁨2⁩ ⁨weeks⁩ ago

      Onions aren’t garlic.

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    • Bebopalouie@lemmy.ca ⁨2⁩ ⁨weeks⁩ ago

      My taste buds have spoken. I do not control them.

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• HeyThisIsntTheYMCA@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

  I got Mongolian BBQ tonight (celebrations &c) and mine were like half noodles, half onions, and everything else was a seasoning including the lamb. Fucking amazing onions.

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• DarrinBrunner@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

  I eat 1/4 of a large onion per day. I’d eat a half, but I want room in the bowl for other vegetables.

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  • SubArcticTundra@lemmy.ml ⁨2⁩ ⁨weeks⁩ ago

    Cooked or raw?

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    • mrgoosmoos@lemmy.ca ⁨2⁩ ⁨weeks⁩ ago

      usually raw. I’ve been slacking on keeping a container of caramelized in the fridge. but a good amount are added to soups or noodle bowls etc so that’s half cooked?

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• tutter@lemmy.blahaj.zone ⁨2⁩ ⁨weeks⁩ ago

  if you are an extrenely picky eater, honestly your loss, thats probably difficult socially and a lot of banger foods youll miss.

  making a big deal out of any adults personal preferences? total dick move. Why yuck on their yum, as they say. But ableist? In specific cases where its directly caused by a condition, sure, but lest be real for a sec, weve all encountered people that are picky because theyve never been exposed to new things. The ‘i dont like it’ before ever having tasted that dish, crowd.

  and in that way, for example insisting on introducing new foods to children to broarden their pallette? Calling that ableist feels silly and unproductive in several ways.

  my brain is crashing out a bit over all the blanket statements being thrown around here in the comments

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  • lightnsfw@reddthat.com ⁨2⁩ ⁨weeks⁩ ago

    I got over the premptive “I don’t like it” shit but I’m still a picky eater. I just straight do not like the taste or texture of a lot of things. My palette has expanded since I was a kid at least.

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• dylanTheDeveloper@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

  Okay but grilled onions, gravy and sausages is peak

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• RVGamer06@sh.itjust.works ⁨2⁩ ⁨weeks⁩ ago

  Ewww, the texture of onions sucks ass

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• basxto@discuss.tchncs.de ⁨2⁩ ⁨weeks⁩ ago

  nonions

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• MonkderVierte@lemmy.zip ⁨2⁩ ⁨weeks⁩ ago

  If god gives you onions, squeeze them for onion juice!

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• djsiete@sh.itjust.works ⁨2⁩ ⁨weeks⁩ ago

  Indeed onion is life

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• NotASharkInAManSuit@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

  Cooked onions - hell yeah.

  Raw onions - kill the chef.

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  • HeyThisIsntTheYMCA@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

    But my salsas frescas

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  • wezzzy@lemmy.blahaj.zone ⁨2⁩ ⁨weeks⁩ ago

    Other way around

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  • remon@ani.social ⁨2⁩ ⁨weeks⁩ ago

    Exactly the opposite for me.

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• w3ird_sloth@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

  Just not on my cheeseburger.

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• xxploit@lemmy.ca ⁨2⁩ ⁨weeks⁩ ago

  Mmmmm nice slice of sourdough with duck fat (goose fat may also do, but duck is better) and onions with a pinch of salt 🤤

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• content_educator_94@thelemmy.club ⁨2⁩ ⁨weeks⁩ ago

  This but with getting the hell off my lawn

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• Yakuza_Wolf_ReRise@thelemmy.club ⁨2⁩ ⁨weeks⁩ ago

  Ehhh… They’re a take it or leave it kinda deal

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