Water + hot oil

Comments

• tombruzzo@lemm.ee ⁨1⁩ ⁨month⁩ ago

  And they boasted about the amazing attention to detail in this game

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  • GammaGames@beehaw.org ⁨1⁩ ⁨month⁩ ago

    Literally unplayable!

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  • JackbyDev@programming.dev ⁨1⁩ ⁨month⁩ ago

    I don’t necessarily see the problem. It’s not like every construction is up to code.

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• jabathekek@sopuli.xyz ⁨1⁩ ⁨month⁩ ago

  Yeah, I don’t many devs have every worked in a kitchen.

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  • thingsiplay@beehaw.org ⁨1⁩ ⁨month⁩ ago

    Those who did, can’t tell anyone anymore.

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  • witx@lemmy.sdf.org ⁨1⁩ ⁨month⁩ ago

    Not sure if the Devs are the ones placing things on the map though

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    • Segab@beehaw.org ⁨1⁩ ⁨month⁩ ago

      Level Artists are game devs too

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• The_Che_Banana@beehaw.org ⁨1⁩ ⁨month⁩ ago

  Still a better layout than some kitchens I’ve seen/worked in.

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• ClassifiedPancake@discuss.tchncs.de ⁨1⁩ ⁨month⁩ ago

  The fryers are on wheels so maybe it was moved there later on when it wasn’t in use anymore.

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  • driving_crooner@lemmy.eco.br ⁨5⁩ ⁨weeks⁩ ago

    Moved by whom? The zombies?

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    • ClassifiedPancake@discuss.tchncs.de ⁨5⁩ ⁨weeks⁩ ago

      Zombie Chefs

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  • princessnorah@lemmy.blahaj.zone ⁨1⁩ ⁨month⁩ ago

    Those style of fryers aren’t usually on wheels as they have a gas connection…

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    • Kolanaki@yiffit.net ⁨5⁩ ⁨weeks⁩ ago

      The friers at all the McDonald’s locations I work at are on wheels. You can detach the gas line. I have to regularly pull them out to clean spilled oil and shit from under and behind them. It sucks.

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    • CubbyTustard@reddthat.com ⁨5⁩ ⁨weeks⁩ ago

      [deleted]

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• darkmogool@feddit.org ⁨1⁩ ⁨month⁩ ago

  You can’t even open the dishwasher…

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  • CubbyTustard@reddthat.com ⁨5⁩ ⁨weeks⁩ ago

    [deleted]

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    • Schmoo@slrpnk.net ⁨5⁩ ⁨weeks⁩ ago

      Worked in a few kitchens when I was a teenager and those industrial dishwashers usually have a sink to the right of them and a flat surface to the left so you can slide trays of dishes through them from right to left. The dishwasher itself divides the dirty and clean areas so there’s no cross-contamination. If one were set up so that you just slide the tray in and back out the same way I don’t think that would meet hygiene standards.

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    • Peter_Arbeitsloser@feddit.org ⁨5⁩ ⁨weeks⁩ ago

      From my experience the front would be towards the wall since the handle (the big pipe going around it, like here is on the back.

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