Comment on yogurt

homesweethomeMrL@lemmy.world ⁨5⁩ ⁨weeks⁩ ago

• 200ok@lemmy.world ⁨5⁩ ⁨weeks⁩ ago

  I’m sure my imagination is worse than reality, but I’m afraid to read the article and find out.

  I assume it’s either ant vomit, feces, or something that’s fermented… Possibly all three.

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  • aseriesoftubes@lemmy.world ⁨5⁩ ⁨weeks⁩ ago

    It’s not that bad. A traditional yogurt-making practice is to put a couple ants into some milk. The microorganisms that the ants introduce helps kick off the fermentation of the milk, turning it into yogurt.

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    • dharmacurious@slrpnk.net ⁨5⁩ ⁨weeks⁩ ago

      I think I might be the only one in this thread that doesn’t totally hate this idea. Lol. But I also don’t really have a problem with the idea of eating ants in general. They taste of vinegar, and are overall a bit tasty.

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      • Gradually_Adjusting@lemmy.world ⁨5⁩ ⁨weeks⁩ ago

        It’s no worse than how hotdogs are made. Fewer assholes, anyway.

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      • corsicanguppy@lemmy.ca ⁨5⁩ ⁨weeks⁩ ago

        Do citronella ant have a different note?

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    • 200ok@lemmy.world ⁨5⁩ ⁨weeks⁩ ago

      TIHI

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    • Daze@sh.itjust.works ⁨5⁩ ⁨weeks⁩ ago

      So do they like… float? in the milk? 🤢

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• BossDj@lemm.ee ⁨5⁩ ⁨weeks⁩ ago

  Shelve it with that animal shit coffee

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  • tektite@slrpnk.net ⁨5⁩ ⁨weeks⁩ ago

    Are we putting it on the castoreum shelf or the one with the big lump of ambergris?

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