Comment on Move over powered milk, it onion time
stopforgettingit@lemmy.world 5 hours agoAre you saying that because you don’t like century eggs or are you just judging by looking?
Comment on Move over powered milk, it onion time
stopforgettingit@lemmy.world 5 hours agoAre you saying that because you don’t like century eggs or are you just judging by looking?
JustPlainDave@lemmy.zip 5 hours ago
I know Iike onions. Reapers would hurt. Century eggs might taste great, but even I ain’t trying that and I’ll try damned near anything. I’d try the caterpillar before one of those.
stopforgettingit@lemmy.world 5 hours ago
Doubt.
JustPlainDave@lemmy.zip 5 hours ago
I guarantee I eat things you’d never touch. I just ain’t eating any eggs that spoiled during the Harding administration.
baguettefish@discuss.tchncs.de 4 hours ago
they’re only preserved for a few weeks
Ghoelian@piefed.social 5 hours ago
It’s not spoiled, it’s preserved
icelimit@lemmy.ml 5 hours ago
How white are you?
Justplaindave:
JustPlainDave@lemmy.zip 5 hours ago
Incredibly. I’m made up of pretty much all of Western Europe.
icelimit@lemmy.ml 4 hours ago
Century egg is just egg that’s a different colour. It reaches that colour because it’s been simmered in some tea/soup for a long time (hours to a few days) at low heat.