I laughed way too hard at this.
I love wine, but it is a depressant, and without a more normal amount of food to help blunt the effects of alcohol, I think I was experiencing a little bit of that “sad drunk girl crying in the bathroom” syndrome many of us observed (or experienced, no judgment!) in college.
addie@feddit.uk 3 weeks ago
Bless her. If someone that really ‘loves and appreciates wine’ but ‘hates eggs’ finds that a complete nightmare, then I (who am the opposite) should leave it alone.
She’d absolutely cooked the shit out of those eggs, though. I’d probably hate them too if I only got ‘yellow cooked until it’s a powdery dust’ as my options.
SatansMaggotyCumFart@lemmy.world 3 weeks ago
They aren’t done until you get an even green layer around the yolk.
captainlezbian@lemmy.world 3 weeks ago
OK but also boiled eggs are fine. Like I don’t hate them with seasoned salt, but fried and scrambled are the way to go