Thia is where you should name and praise the restaurant
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Frog@lemmy.ca 2 days ago
Tipping culture should die.
I’d rather have meals on the menu be what I pay. Include tax, service fees, and other garbage fees.
I went to Japanese restaurant in NYC. They took my card and they returned it. I asked about the tip. They said it was all included. Fucking dream.
stoy@lemmy.zip 2 days ago
PM_ME_CUTE_ASLANS@lemmynsfw.com 2 days ago
All hail Kermit, the Japanese restaurant
Frog@lemmy.ca 2 days ago
Sugarfish. They have to two in NYC. I’ve been to both.
Sprokes@lemmy.ml 2 days ago
Waiters are against it as they may get way more than if they were paid by the owner. Also they automatically get raises when menu prices increases.
What blows my mind is that American do tip everywhere and also give cash to some workers at the end of the year (mail man, garbage man,… Etc).
the_post_of_tom_joad@sh.itjust.works 2 days ago
they get way more than if they were paid by the owner.
They don’t, and they’re not against it.
Source: was waiter for a decade
MutilationWave@lemmy.world 2 days ago
You must have been paid very well as a waiter to do better than tips.
the_post_of_tom_joad@sh.itjust.works 2 days ago
If youre interested, id be happy to detail the realtities of waiting tables. Here’s a big one non-waiters don’t always know: all your tips are claimed these days. Your gross tips are taxed, after which your tips are split (either required tip-out % or full tip pooling) between the other staff.
Sprokes@lemmy.ml 2 days ago
If you are paid $15/h that is 20% of $75. Don’t you think that the clients you will serve will pay way more than that during an hour?
the_post_of_tom_joad@sh.itjust.works 2 days ago
See, I don’t need to think hypothetically. I lived it. This “you’ll akshually make more money this way” is simply untrue
hanrahan@slrpnk.net 2 days ago
They took my card and they returned it
Welcome to 2000 ? I cant remember the last time i carried a card, wtf.
Frog@lemmy.ca 2 days ago
I have 1 credit card on my phone. I carry 1 debit card, my driver’s license, and about 4 other credit cards with me.
I really don’t like the idea of losing my phone and my only way of paying for things at the same time. At least if I lose my phone, I can still pay for stuff. If I lose my wallet, I can still use my phone to pay for stuff or to call.
I have a physical copy of my car insurance and I also have it on my phone.
bl_r@lemmy.dbzer0.com 2 days ago
There is a korean place I love in a city in a neighboring state. Worth driving over an hour to get that sweet sweet meal with tax included.
RegalPotoo@lemmy.world 2 days ago
Not being an American the whole idea of not including tax in the stated price just seems so alien. You expect me to work out what 12.5% of my bill is on the fly as I’m shopping? Fuck you, that’s your job. You are the one actually paying the tax to the government, you work it out
SatyrSack@feddit.org 2 days ago
Also “They took my card”. That is apparently an American thing.
the_post_of_tom_joad@sh.itjust.works 2 days ago
Hell we still sign a receipt an we only just got them chips recently
9point6@lemmy.world 2 days ago
Do you guys still do the hilarious chip & sign thing or have you finally switched to using a PIN?
Frog@lemmy.ca 2 days ago
In Canada, they have the wireless chip readers everywhere. It was nice since a large chunk of stolen credit cards are when employees scan it before charging it.
Some places in the USA is starting to do the same thing. But yes, the US is way behind.
sugar_in_your_tea@sh.itjust.works 2 days ago
They have had wireless chip readers for years, but many restaurants still take your card anyway. Some places bring the payment device to you, which is nice, and some have it there always so you can see exactly what’s on the bill (sometimes you order on it too).
But taking the card is a cultural thing, not a tech thing. Even back before wireless readers were a thing, they still had portable payment terminals and could have you swipe there or have you pay up front on the way out. It’s not an issue at all.
Dalvoron@lemm.ee 2 days ago
Also they would only have to do it once per item, shoppers have to do it every time!
sugar_in_your_tea@sh.itjust.works 2 days ago
We generally tip 15% or 20%, depending on quality of service, 10% if it’s bad but not atrocious. And that’s pretty easy: