Why not fork?
Comment on Anon dips
HeyThisIsntTheYMCA@lemmy.world 3 weeks ago
chopsticks. you need chopsticks
SuspiciousCatThing@pawb.social 3 weeks ago
HeyThisIsntTheYMCA@lemmy.world 3 weeks ago
too much work to maintain a git
17jGuFCOn89iY@lemmy.world 2 weeks ago
A spoon seems the right choice considering how much sauce they want
djsoren19@lemmy.blahaj.zone 3 weeks ago
they really are the greatest utensil. I’d always wanted to scoop noodles directly into my mouth with my hands, but it was so unhygenic and I’d frequently get burned!
HeyThisIsntTheYMCA@lemmy.world 3 weeks ago
snoons@lemmy.ca 3 weeks ago
One of the many reasons research into the health effects of microplastic polution is so slow is because latex/vinyl gloves are themselves a source of microplastic contamination.
dejected_warp_core@lemmy.world 3 weeks ago
Really, these are great for most things and a dirt-cheap hygiene option too. Use them for potato chips, cheetos, cheeze-its… everything where you’re tempted to lick salt/powder/sugar off of your fingers. Did we really learn nothing from the pandemic?
Zamboni_Driver@lemmy.ca 3 weeks ago
I just wash my hands before I eat things, but I guess everybody is different, good for you for coming up with a creative solution.
HeyThisIsntTheYMCA@lemmy.world 3 weeks ago
snoons@lemmy.ca 3 weeks ago
Fyi some cultures in nhe middle east use their hands to eat all their food. They just make sure to wash up first.
IIRC a friend of mines first impression of a fork and knife was “such a waste of good metal”.
EldenLord@lemmy.world 3 weeks ago
And coronary occlusion emergency surgery. Sooner or later.