Why not fork?
Comment on Anon dips
HeyThisIsntTheYMCA@lemmy.world 4 months ago
chopsticks. you need chopsticks
SuspiciousCatThing@pawb.social 4 months ago
HeyThisIsntTheYMCA@lemmy.world 4 months ago
too much work to maintain a git
17jGuFCOn89iY@lemmy.world 4 months ago
A spoon seems the right choice considering how much sauce they want
djsoren19@lemmy.blahaj.zone 4 months ago
they really are the greatest utensil. I’d always wanted to scoop noodles directly into my mouth with my hands, but it was so unhygenic and I’d frequently get burned!
HeyThisIsntTheYMCA@lemmy.world 4 months ago
snoons@lemmy.ca 4 months ago
One of the many reasons research into the health effects of microplastic polution is so slow is because latex/vinyl gloves are themselves a source of microplastic contamination.
dejected_warp_core@lemmy.world 4 months ago
Really, these are great for most things and a dirt-cheap hygiene option too. Use them for potato chips, cheetos, cheeze-its… everything where you’re tempted to lick salt/powder/sugar off of your fingers. Did we really learn nothing from the pandemic?
Zamboni_Driver@lemmy.ca 4 months ago
I just wash my hands before I eat things, but I guess everybody is different, good for you for coming up with a creative solution.
HeyThisIsntTheYMCA@lemmy.world 4 months ago
snoons@lemmy.ca 4 months ago
Fyi some cultures in nhe middle east use their hands to eat all their food. They just make sure to wash up first.
IIRC a friend of mines first impression of a fork and knife was “such a waste of good metal”.
EldenLord@lemmy.world 4 months ago
And coronary occlusion emergency surgery. Sooner or later.