There are several things that I could name that I used to buy back when times were plenty but no longer.
Comment on Microplastic overdose
Pulptastic@midwest.social 11 months ago
I really want American cheese that is not wrapped in plastic. Kraft makes it but it costs more than double the plastic wrapped stuff. I’ve paid that price when times were plenty but they are no more.
dope@lemm.ee 11 months ago
CrowAirbrush@lemm.ee 11 months ago
Gone are the days of being properly fed off a normal wage.
Chocrates@lemmy.world 11 months ago
American cheese is so processed anyways is it any better with or without the plastic?
Femcowboy@lemm.ee 11 months ago
Markedly. The stuff wrapped in plastic is like play dough in comparison to getting it in a block or sliced from the deli counter.
Buddahriffic@lemmy.world 11 months ago
Can’t say I even find the ones individually wrapped appealing, cheaper or not. I wouldn’t be surprised if it’s not even real cheese.
SBJ@sh.itjust.works 11 months ago
It’s “pasteurized processed American cheese product” according to the label.
Chocrates@lemmy.world 11 months ago
Cheese product makes me think that there is so little actual cheese in it they can’t legally call it cheese.
brambledog@lemmy.today 11 months ago
My understanding is it is made from reconstituted powdered milk.
We store a lot of dairy products in caves throughout this country I have been told.
kandoh@reddthat.com 11 months ago
Just use Swiss Cheez, it’s spreadable. I don’t eat anything without it.
constnt@lemmy.world 11 months ago
Are you okay?
kandoh@reddthat.com 11 months ago
Get whiz pilled
HatterTheSad@lemmy.world 11 months ago
Buy a cheese slicer and thank me later. Another pro tip buy cheese from Amish people if you can, I love like 30 minutes away from an Amish store & their cheese is on another level.
over_clox@lemmy.world 11 months ago
Random tip, if you have a block of cheese but no slicer, you can wrap it once with dental floss where you wanna cut and pull the ends together to cut through the cheese. It can be just a tad awkward though, just basically try to make sure the floss ends stay lined up on the plane of the cut. I dunno, just a quick hack anyways.
letsgocrazy@lemm.ee 11 months ago
Have you ever heard of a “knife” before?
over_clox@lemmy.world 11 months ago
Yes, broke the handle on one the other week trying to cut through one. Cheese has a very high friction when trying to cut with a knife. That’s why they make cheese cutters.
Dental floss works better than breaking kitchen knife handles…
Pulptastic@midwest.social 11 months ago
Mmm, minty
over_clox@lemmy.world 11 months ago
LOL, I hear ya, but there’s also flavorless dental floss. Whatever, quick hack of a half-ass LPT.
Pulptastic@midwest.social 11 months ago
I have a cheese and meat slicer on my wishlist, I’ll get there one of these days.
Pyr_Pressure@lemmy.ca 11 months ago
Cheese slicers are like $10? Times that tough?