A baguette becomes a lethal blunt instrument about 7 seconds after you buy it.
Comment on oui oui
ininewcrow@lemmy.ca 1 year ago
Why modify it? … a good hard crusty baguette is deadly enough. If you crack it just right, the sharp edges are hard enough to cut open skin and flesh.
ordnance_qf_17_pounder@reddthat.com 1 year ago
SereneSadie@lemmy.myserv.one 1 year ago
“The food here is…”
THWACK THWACK THWACK
“…weapons-grade.”
Grimy@lemmy.world 1 year ago
Take two baguettes. Cut one in half and carve a slot inside of it. Carve the other with a protrusion in the form of a knife to go into the slot. Harden in the oven while using oil butter with fine herbs to create a razor edge. Sharpen with a whetstone.
Then you can not only stab cops but soften it up on soup and eat the evidence.
ininewcrow@lemmy.ca 1 year ago
mmmmm … radicalization and violence never sounded so delicious
Cop gets stabbed in the arm … ‘OH MY GOD, I’VE BEEN STABBED … ??? … ooooo, garlic butter!’
Rooster326@programming.dev 1 year ago
So you can dual wield.
1 hand baguette
1 hand breaguetten knife
borokov@lemmy.world 1 year ago
I know a guy that nearly lost its thumb because of a baguette. A piece of the crust stuck under its nail. He didn’t paid attention at first, but it begins to become infected and necrotic. Ended up in the hospital for surgery and antibiotics.
Never underestimate the baguette.
Knock_Knock_Lemmy_In@lemmy.world 1 year ago
The one positive thing you could say about the bread products around him was that they were probably as edible now as they were on the day they were baked. Forged was a better term. Dwarf bread was made as a meal of last resort and also as a weapon
Ryktes@lemmy.world 1 year ago
Shit, you get one with a good enough crust and it’ll club a motherfucker into the ground like a fence post.