Comment on Snap, Crackle, Transubstantiate

DankOfAmerica@reddthat.com ⁨1⁩ ⁨year⁩ ago

• kata1yst@sh.itjust.works ⁨1⁩ ⁨year⁩ ago

  Imagine chewing on a thin slice of Styrofoam.

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  • baggachipz@sh.itjust.works ⁨1⁩ ⁨year⁩ ago

    You’d think they would taste better after they’re magically transformed into Jesus meat.

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    • kata1yst@sh.itjust.works ⁨1⁩ ⁨year⁩ ago

      Turns out that bastard was made of microplastics.

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• TheRealKuni@lemmy.world ⁨1⁩ ⁨year⁩ ago

  They’re pretty bland. Kinda melt-in-your-mouth. You can get them from a Catholic supply store, or you can order them online, if you want to try them out. They’ll sell them to anyone, they only care about limiting who eats them after they’ve been consecrated during mass.

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  • tanisnikana@lemmy.world ⁨1⁩ ⁨year⁩ ago

    Sounds to me like I need to burgle mass and eat some Jesus on the down-low then.

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    • dharmacurious@slrpnk.net ⁨1⁩ ⁨year⁩ ago

      If you’ve been baptized in any trinitarian tradition you can partake in an Episcopal Eucharist celebration, and we use the same absolutely tasteless wafers. I so envy the Orthodox and their leavened breads.

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      • tanisnikana@lemmy.world ⁨1⁩ ⁨year⁩ ago

        I didn’t grow up in a place where Christianity was the norm, so nope, never baptized. I’ll just pirate some Jesus, that’s what he’d want.

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• soupguy@lemmy.world ⁨1⁩ ⁨year⁩ ago

  They taste like forgiveness

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• Eiri@lemmy.ca ⁨1⁩ ⁨year⁩ ago

  They’re pretty addictive, but solely because of the texture. Crispy yet melty. The taste is almost non-existent though.

  You can buy bags of communion wafer scraps for cheap here. Well, they used to be actual scraps, but nowadays you get full uncut wafer rectangles in the bag so I think they just produce them on purpose.

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• FlyingSquid@lemmy.world ⁨1⁩ ⁨year⁩ ago

  Nor I, but I’m told they’re about as bland as you can imagine.

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  • salvaria@lemmy.blahaj.zone ⁨1⁩ ⁨year⁩ ago

    They’re almost cardboard-y tasting - I would think it’d be totally not worth it.

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• Rooty@lemmy.world ⁨1⁩ ⁨year⁩ ago

  No, they stick to the roof of your mouth an taste like cardboard.

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