pasta bowl of nades

Comments

• ummthatguy@lemmy.world ⁨3⁩ ⁨days⁩ ago

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  “You see, you start out with a little bit of oil. Then you fry some garlic. Then you throw in some tomatoes, tomato paste, you fry it; you make sure it doesn’t stick. You get it to a boil; you shove in all your sausage and your meatballs; heh? … And a little bit o’ wine. An’ a little bit a sugar, and that’s my trick.” - Clemenza

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  • Greg@discuss.tchncs.de ⁨3⁩ ⁨days⁩ ago

    Meatballs is a Swedish thing and I never saw that in Italy. Which Italian region has meatballs? Except New Jersey.

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    • be_gt@feddit.nu ⁨3⁩ ⁨days⁩ ago

      Italian version is called polpette. More often boiled in a sauce rather that fried in a pan.

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    • FishFace@piefed.social ⁨3⁩ ⁨days⁩ ago

      Meatballs are an everywhere thing, my friend.

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    • Eq0@literature.cafe ⁨3⁩ ⁨days⁩ ago

      In the north, they exist, usually in tomato sauce, but not as a pasta sauce

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    • ummthatguy@lemmy.world ⁨3⁩ ⁨days⁩ ago

      This moment from The Godfather is a staple of the “Italian American” fiction, made more ridiculous after The Sopranos.

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    • Eq0@literature.cafe ⁨3⁩ ⁨days⁩ ago

      In the north, they exist, usually in tomato sauce, but not as a pasta sauce

      Link

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    • Eq0@literature.cafe ⁨3⁩ ⁨days⁩ ago

      In the north, they exist, usually in tomato sauce, but not as a pasta sauce

      Link

      source
  • Broadfern@lemmy.world ⁨3⁩ ⁨days⁩ ago

    Jewish kids get a bar/bat mitzvah, Italian-(American) kids learn and make their own sauce.

    And each person has their own unique take on it, so no two people’s sauces are quite alike. Finding out who was cooking dinner at a gathering was fun that way.

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• axexrx@lemmy.world ⁨2⁩ ⁨days⁩ ago

  Back when I was working as a chef, I once found in the a container labeled “bay’s shemale.”

  It took me 2 days to realize it was our bechemel that we couldn’t find.

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  • wesker@lemmy.sdf.org ⁨2⁩ ⁨days⁩ ago

    hmmm, ive never had it but i wouldn’t mind trying

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• jeena@piefed.jeena.net ⁨3⁩ ⁨days⁩ ago

  Looks very tasty!

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  • wesker@lemmy.sdf.org ⁨3⁩ ⁨days⁩ ago

    thanks its italian

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• PM_ME_VINTAGE_30S@lemmy.sdf.org ⁨3⁩ ⁨days⁩ ago

  give me now 🍽️

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• AnarchistArtificer@slrpnk.net ⁨3⁩ ⁨days⁩ ago

  It’s a shame it’s a secret, because this looks delicious!

  If you can’t divulge the recipe, perhaps you could share a general tip or two for someone trying to make something similar?

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• bhamlin@lemmy.world ⁨2⁩ ⁨days⁩ ago

  Yeah, I absolutely read that as “nudes” and spent an embarrassing amount of time trying to find them.

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