I just came back to Europe after a couple weeks in the US. The US was beautiful (travelled in the Rockies). I was surprised by the fact that I unironically would not be able to live there just because of the food. Everything was so drowned in cheese / sugar / unspecified ultraprocessed something that I had legitimate digestion issues the first week.

• “I would like an omelette please”
• “Yes sir, do you want eggs in that or just the cheese?”

I had no idea I could miss just plain real bread as much as I did by the time I got back.