I saw that in a video with Sasha Gray once. Absolute smut.
Comment on Do turkeys that tell you to cook from frozen usually turn out as good as thawed ones?
adespoton@lemmy.ca 3 weeks agoSame, but I spatchcock mine. Massively speeds up the cooking time.
finallymadeanaccount@lemmy.world 3 weeks ago
Linktank@lemmy.today 3 weeks ago
Do you simply assume that everybody knows what that means, or do you not care?
adespoton@lemmy.ca 3 weeks ago
I figure everyone reading that who is interested is already online on a device that can provide definitions and detailed video instructions on hiw to do it. Much better than I could.
ShellMonkey@piefed.socdojo.com 3 weeks ago
If you’re on an online platform it’s literally a copy/paste into search if you don’t know and care to?
CultLeader4Hire@lemmy.world 3 weeks ago
Also it’s a pretty common culinary term
igmelonh@lemmy.blahaj.zone 3 weeks ago
fwiw I cook and I’ve never heard of it, but I wasn’t gonna complain about it to the commenter lol
ITGuyLevi@programming.dev 3 weeks ago
Cutting out the turkey’s spine and then flattening it out. It cooks a lot quicker and none of the skin is pointing down so it all gets crispy. Bonus points if you stick a half a lemon under the skin on each breast. If it looks too offensive for a guest, give it a bacon bikini.