Comment on At my house we dine with some goddamn class
snoons@lemmy.ca 3 hours agoAh, like Baileys. I always thought the milk was treated, or the curds removed after addition or something. Can’t really do that if it’s already in stomach tho.
Comment on At my house we dine with some goddamn class
snoons@lemmy.ca 3 hours agoAh, like Baileys. I always thought the milk was treated, or the curds removed after addition or something. Can’t really do that if it’s already in stomach tho.
dzsimbo@sopuli.xyz 3 hours ago
Bailey’s and cream liquors are probably processed. I was thinking more along the likes of a white russian (coffee cream liquor, vodka, cream). To tell you the truth, that’s the only creamy cocktail I know from the top of my head, so it might not be as popular as I made it out in my first comment.
Theatomictruth@lemmy.dbzer0.com 2 hours ago
Grasshopper, mudslide, and brandy alexander off the top of my head. I’ve seen a lot of boozey milkshakes too
WolfLink@sh.itjust.works 2 hours ago
Clarified milk drinks start with milk … but then go through chemistry and filtering to remove the milky parts of the milk…