Comment on "Refrigerate after opening and store in the refrigerator door." Why the door for this mayo?

• plantfanatic@sh.itjust.works ⁨3⁩ ⁨weeks⁩ ago

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  No you can’t.

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  • ruuster13@lemmy.zip ⁨3⁩ ⁨weeks⁩ ago

    Canada was a mistake.

    Le Canada était une erreur.

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    • pedz@lemmy.ca ⁨2⁩ ⁨weeks⁩ ago

      As a Canadian, I have never seen a bag of milk “sealed” with a rubber band. Plus, standard bags are way bigger than these. Those bags are not Canadian.

      En tant que Canadien, je n’ai jamais vu de sacs de lait “scellés” avec des élastiques. De plus, les sacs réguliers sont beaucoup plus grand que ceux-ci. Ces sacs ne sont pas Canadiens.

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      • Asidonhopo@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

        Black market milk confirmed.

        Lait du marché noir confirmé

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    • StickyDango@lemmy.world ⁨3⁩ ⁨weeks⁩ ago

      For English, press 1.

      Pour le Français, appuyez sur 2.

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• TwentySeven@lemmy.world ⁨3⁩ ⁨weeks⁩ ago

  This also helps prevent the cork from drying out

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  • Fuckfuckmyfuckingass@lemmy.world ⁨3⁩ ⁨weeks⁩ ago

    Ahh a connoisseur I see.

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• cRazi_man@europe.pub ⁨3⁩ ⁨weeks⁩ ago

  I’ve had enough milk leaks to know not to do that. The stink is unreal.

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• AA5B@lemmy.world ⁨2⁩ ⁨weeks⁩ ago

  No, really not. While I haven’t had catastrophic leaks and it doesn’t leak every time, I’ve spent way more time than I like cleaning out the fridge from milk left on its side

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