mister_flibble
@mister_flibble@sh.itjust.works
- Comment on Well damn. Glad he's dead. 1 week ago:
I honestly would not be surprised if the version on the soundtrack has it removed, but in the actual movie there’s an Asian caracature cat (big buck teeth and all) that plays chopsticks with literal chopsticks whilst singing something to the effect of “egg fu Yung, fortune cookie always wrong”
- Comment on Well damn. Glad he's dead. 1 week ago:
There’s also that bit that comes out of nowhere in the middle of ‘Everybody wants to be a Cat’. Which is really a damn shame, because that song is honestly kind of a banger otherwise.
That movie was one of my absolute favorites as a kid and I still maintain that O’Malley is the best Disney ‘prince’ but that part was certainly a choice.
- Comment on [deleted] 2 weeks ago:
- Comment on Handy tip 3 weeks ago:
I gotchu, it’s Goodnight Nurse
- Comment on We're so back 1 month ago:
*maybe she’s born with it
Maybe it’s neighbelline*
- Comment on A succulent meal 4 months ago:
I’ve had good results with spatchcocking, which as a bonus also cuts the cook time in half.
- Comment on The reason women cover their drinks 6 months ago:
An actual lich, an 80s game show host, and the day shift manager everyone avoids being alone with
- Comment on Anon shops for diamonds 8 months ago:
looks like something some elvish jewellery merchant made
Worked at a jewelers for a while years ago. If that’s the vibe you’re going for I’d suggest a moss agate:
- Comment on This is art 8 months ago:
- Comment on Frankenbeans 8 months ago:
- Comment on Evolution: 🖕 9 months ago:
Be careful or you’re gonna end up fighting Spiderman.
- Comment on Bill Burr Says Stop Blaming Immigrants, Blame Billionaires | SubwayTakes Uncut [13:16] 11 months ago:
- Comment on Looking for the perfect 5 year anniversary gift? 1 year ago:
Autocomplete with delusions of grandeur
- Comment on I can't believe it's necessary to ask the question... 1 year ago:
Honestly for Philly cheesesteak your best option might be to marinate some portobello mushrooms in olive oil, vegan worcestershire sauce, a bit of soy sauce, and garlic, then slice very thin and fry for the “steak”. Worcestershire and soy sauce together do an excellent job if you want to add a beefy flavor to something.
