cross-posted from: quokk.au/c/lemmyshitpost/p/1136900/negativity
That’s the ‘spirit’
Submitted 3 weeks ago by GolfFoxtrotLima@sh.itjust.works to science_memes@mander.xyz
https://quokk.au/static/media/posts/AZ/41/AZ41oeA3rpxEm9q.jpg
cross-posted from: quokk.au/c/lemmyshitpost/p/1136900/negativity
That’s the ‘spirit’
Drinking negatively = vomiting up the fluids already inside your body.
I wonder how many regenerative nodules I have these days
Being obese can have the same effect. Would be curious how much weight and alcohol compare for the same risk. Like a BMI of 35 = 5 pints a night or something like that.
you’ll live forever if you’re pure of heart!
yeah that’s why i don’t drink.
Alcoholicorn@mander.xyz 3 weeks ago
You know, I’m kinda surprised the French don’t have some recipie that requires feed a cow alcohol until it got a fatty liver.
a_non_monotonic_function@lemmy.world 3 weeks ago
Sorry, gotta choke a goose for a bit.
Clent@lemmy.dbzer0.com 3 weeks ago
It’s easier than that. Dairy cows can get fatty livers during calving if improperly fed.
Alcoholicorn@mander.xyz 3 weeks ago
Is fatty dairy cow liver a french delicacy?
SlurpingPus@lemmy.world 2 weeks ago
Orcas: “write it down, write it down”.
Orcas love shark liver, to the extent that they will eat the liver and leave everything else. It’s not a small snack either:
Image
Pretty understandable why they don’t find humans tasty in comparison.
Alcoholicorn@mander.xyz 2 weeks ago
That is a lot of liver.
Obi@sopuli.xyz 3 weeks ago
Maybe if it was cheap vodka or something but we’d never waste the good stuff like this.
InGodWeThrust@lemmy.zip 3 weeks ago
I could actually see the French claiming it’s MUCH different tasting when the cow gets the fatty liver disease obly from good cognac versus the regular bottom shelf booze