Shiiiiit, the chicken version of the pringles is fucking fire
dinner
Submitted 12 hours ago by SSUPII@sopuli.xyz to [deleted]
https://sopuli.xyz/pictrs/image/dc77a7b2-90ba-40cd-b4b3-a7402495ede0.webp
Comments
LGTM@discuss.tchncs.de 1 hour ago
ivanafterall@lemmy.world 12 hours ago
The fact that the beer pictured is Miller Lite is just 🤌
rem26_art@fedia.io 10 hours ago
in today's economy? That's fine dining Mr. Moneybags
SSUPII@sopuli.xyz 10 hours ago
I sometimes feel so lost when I read this when raw ingredients are usually a lot cheaper than processed foods where I live
SkyezOpen@lemmy.world 2 hours ago
Raw ingredients also take effort to cook.
rem26_art@fedia.io 9 hours ago
At my local supermarket, a Code Red is $3, a Can of Pringles is $2.50, and just a glance at the prices of different cuts of beef, it seems like you'd pay at least $13 for a pound of steak. Things like Rice and beans would probably be around the same price as the processed food or cheaper, but probably not anything that includes meat.
DarkAri@lemmy.blahaj.zone 4 hours ago
Nutritional value - 0. So after you eat that $8 worth of junk you will be hungry an hour later and you would have knocked at least a few minutes off your buttholes life.
SSUPII@sopuli.xyz 4 hours ago
The body must run on sodium and sugar alone
Dorkyd68@lemmy.world 7 hours ago
This is why we cant get universal health care. Cause dudes be pounding this back, rub one out then nap for 5 hours at 1047 am on Tuesday morning
gilgameth@lemmy.world 5 hours ago
We get it, you can afford Pringles. Show off!
Zachariah@lemmy.world 11 hours ago
jade52@lemmy.ca 5 hours ago
Americans have the wildest flavours of junk food.
Syltti@lemmy.world 4 hours ago
Japan probably has us, thoroughly, beat in that regard.
SSUPII@sopuli.xyz 5 hours ago
You gotta keep flavour varied if some people rely entirely on them, or they will go to other brands.
InvalidName2@lemmy.zip 1 hour ago
Marinate the Pringles in the Mtn Dew overnight. Drain the excess Mtn Dew into a bowl and set aside, do not discard. Bring oven to 375F/190C, allow it to preheat. Place marinated Pringles onto cookie sheet, do not stack, and leave enough space between crisps so that they do not touch. Use a spoon or spatula to avoid tearing. Place in preheated oven for 10 minutes, then flip, and cook an additional 3 minutes. Sprinkle with Mtn Dew drainage and allow to roast for an additional 3 minutes. Remove from oven and allow to cool slightly. In the mean time, place any remaining drainage into a saucepan and cook over medium heat, stirring constantly to avoid burning. Allow Mtn Dew drainage to reduce, until it just barely sticks to a wooden toothpick. Remove from heat, pour over cooling crisps. Spray with canned cheese or sprinkle with Cool Ranch Doritos dust if going for a more fancy ambiance.