Comment on Anon needs cooking advice
Eiri@lemmy.ca 4 weeks agoOnce i completely forgot the salt in my bread. It was disgustingly bland; like, I couldn’t believe a teaspoon of salt would have such a massive effect.
But I actually salvaged it by putting salt on every slice of toast I made with that loaf.
It worked out okay!
sugar_in_your_tea@sh.itjust.works 4 weeks ago
Yup. Or just extra salted butter.
humorlessrepost@lemmy.world 4 weeks ago
Or toast it on a cast iron in bacon grease.