Phew. Thanks.
Comment on So there's something...
Kit@lemmy.blahaj.zone 5 weeks agoYou’re not missing much - they’re dry and flavorless. Club crackers that you crush are miles better.
Hobbes_Dent@lemmy.world 5 weeks ago
henfredemars@infosec.pub 5 weeks ago
2nd. They’re for texture in the soup.
alcoholicorn@lemmy.ml 5 weeks ago
That’s a damn lie. Oysters being hollow give them a perfect crunch, crackers you crush just instantly turn to cardboard
FlyingSquid@lemmy.world 5 weeks ago
^(I^ ^kind^ ^of^ ^like^ ^them?)^
BeMoreCareful@lemmy.world 5 weeks ago
Now I want a bowl of soup with oyster crackers.
FlyingSquid@lemmy.world 5 weeks ago
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