Comment on Wait until they find out about chickens!
The crunch is the appeal!
It doesn’t usually crunch. It’s usually tough and very chewy and fibrous. Like a really tough stalk of celery.
yea just boil that and it’s very tasty and easy to eat
It’s also good raw, but you do have to peel it.
Agree to disagree, I’ve ruined more than one broccoli cheddar soup trusting a stem has softened enough when it’s almost as cheap, and sometimes cheaper, to just get the florets.
idunnololz@lemmy.world 2 years ago
It doesn’t usually crunch. It’s usually tough and very chewy and fibrous. Like a really tough stalk of celery.
shneancy@lemmy.world 2 years ago
yea just boil that and it’s very tasty and easy to eat
NABDad@lemmy.world 2 years ago
It’s also good raw, but you do have to peel it.
DragonTypeWyvern@midwest.social 2 years ago
Agree to disagree, I’ve ruined more than one broccoli cheddar soup trusting a stem has softened enough when it’s almost as cheap, and sometimes cheaper, to just get the florets.