And you don’t boil avocados for guac
Comment on Hmmm
okwhateverdude@lemmy.world 1 day ago
Nah, you don’t eat mashed taters with thin crisps (corn or otherwise). You could, but typically people don’t.
PapaStevesy@lemmy.world 1 day ago
okwhateverdude@lemmy.world 1 day ago
You know, some citrus to a baked tater would be awesome probably. Would need to be lime, I think.
wolframhydroxide@sh.itjust.works 1 day ago
<Spitefully squeezes kumquats onto a baked potato, maintaining direct eye contact>
PapaStevesy@lemmy.world 23 hours ago
Yeah actually, add some chili, you’ve basically got tajin, I can see that. Indian cuisine has awesome chili potatoes, I wouldn’t be surprised if there usually citrus in there.
MrNesser@lemmy.world 1 day ago
It’s a dipper if you use gravey and sausages
jaybone@lemmy.zip 1 day ago
It’s a real banger.