The 2% refers to the amount of fat in the milk. Whole milk is usually something like 3-4%. So 2% milk actually is the “other 98%.” Milkfat is actually not bad for you either, vitamin d is fat-soluble and taking the extra milkfat out can make it harder for you body to absorb it.
Fat is also flavor, and when it comes to something like yogurt you have to put something else in so it won’t taste like shit. That something is usually sugar. For the same flavor yogurt its usually at least double the amount in the fat free variety. And it still tastes like shit if you ask me.
Oh, cows are quite simple. They eat silage and turn it into milk, beef, methane, and more cows. Male cows don’t produce milk. Steers turn all the silage they eat into beef. Bulls turn 1% of what they eat into cum and the rest is used to produce pure, unadulterated rage.
ebolapie@lemmy.world 1 month ago
The 2% refers to the amount of fat in the milk. Whole milk is usually something like 3-4%. So 2% milk actually is the “other 98%.” Milkfat is actually not bad for you either, vitamin d is fat-soluble and taking the extra milkfat out can make it harder for you body to absorb it.
Fat is also flavor, and when it comes to something like yogurt you have to put something else in so it won’t taste like shit. That something is usually sugar. For the same flavor yogurt its usually at least double the amount in the fat free variety. And it still tastes like shit if you ask me.
swab148@lemmy.dbzer0.com 1 month ago
No, I know how milk works, I wanna know how cows work
ebolapie@lemmy.world 1 month ago
Oh, cows are quite simple. They eat silage and turn it into milk, beef, methane, and more cows. Male cows don’t produce milk. Steers turn all the silage they eat into beef. Bulls turn 1% of what they eat into cum and the rest is used to produce pure, unadulterated rage.
swab148@lemmy.dbzer0.com 1 month ago
Aw yeah, that’s the stuff
tetris11@feddit.uk 5 weeks ago
I wish to know more about silage