Chipsfrish Peperoni definitely have more heat, they’re saying they’re using 10000 Scoville powder (though not how much of it). Generally speaking if order something to be hot in Germany you’re getting Turkish hot, which is about “able to eat pure Sriracha without breathing fire” kind of tolerance level.
But, granted, Pringles is American, I should have guessed.
southsamurai@sh.itjust.works 1 week ago
looks at Ed Currie
looks at McIlhenny
Okay.