Now I am become fist, destroyer of customer’s face.
Works in anyplace that serves fried chicken
Submitted 2 years ago by STRIKINGdebate2@lemmy.world to [deleted]
https://lemmy.world/pictrs/image/c71c5484-cc40-4f2d-ba7e-123058e2dea1.jpeg
Comments
scarilog@lemmy.world 2 years ago
dangblingus@lemmy.dbzer0.com 2 years ago
You can get chicken breast at KFC?
Venat0r@lemmy.world 2 years ago
It’s usually the worst bit: almost always super dry.
FoundTheVegan@kbin.social 2 years ago
A very common question when talking about dating. But also a good reminder how common and acceptable it is to dehumanize women by reducing them to only to the parts you care about.
ARk@lemm.ee 2 years ago
Sir this is a KFC
slackassassin@sh.itjust.works 2 years ago
And for the last time, we don’t serve chicken ass!
RamSwamson@lemmy.sdf.org 2 years ago
It’s a good thing we’re talking chicken titties and not women titties then.
FoundTheVegan@kbin.social 2 years ago
Yes, but the reason the joke here works is because of the setup makes you think it's this very common dating question.
0ops@lemm.ee 2 years ago
“I find the most erotic part of a woman is the
boobiesgiblets”
Venat0r@lemmy.world 2 years ago
Since when do KFC ask what bits you want?
beepbooprobot@lemmy.world 2 years ago
Personally, I’m a fan of the stuffing
ColonelSanders@lemmy.world 2 years ago
Couldn’t agree more
dual_sport_dork@lemmy.world 2 years ago
Fun fact, the whole “light meat, dark meat” distinction came about because people were too timid to say breast or thigh in public.
I guess you could say they were…
…chicken.
ArbitraryValue@sh.itjust.works 2 years ago
That’s why I say “busom” or “loin”.
moody@lemmings.world 2 years ago
I’m more of a tits or gams kinda guy
STRIKINGdebate2@lemmy.world 2 years ago
We don’t have that in my country. Aren’t both of them the same colour?
ubermeisters@lemmy.world 2 years ago
Breasts are white meat. Wings and thighs are dark meat. White meat gets “drier” than dark meat if not cooked properly. Dark meat is a little more savoury.
eclectic_electron@sh.itjust.works 2 years ago
White meat is “fast twitch” muscle and is used for short powerful bursts of activity, like the breast muscles, which are used for flapping the wings
Dark meat is “slow twitch” muscle and is used for longer duration activities like walking, hence the legs and thighs are dark meat.
Dark meat contains more fat and can be cooked longer without becoming dry. White meat becomes dry and tough very quickly if overcooked.
This only really applies to birds, mammals are made of red meat, which is like a combination of both fast and slow twitch and can do both sort and long duration activities
Bougie_Birdie@lemmy.blahaj.zone 2 years ago
Dark meat is basically meat that’s closer to the bone. Compare to white meat, which is basically just the breast.
I prefer the dark meat, it seems to be more flavourful. I know a lot of people want nothing to do with blood and bones, and they prefer white meat because of that
MindSkipperBro12@lemmy.world 2 years ago
Your opinion isn’t valid.