Lol wat? Freezing ground meat is perfectly safe as long you cook it completely.
Comment on Meaty lifehack
Schorsch@feddit.org 3 weeks ago
You should not freeze raw minced meat. Fry it first.
socsa@piefed.social 3 weeks ago
9point6@lemmy.world 3 weeks ago
I think technically if you can get it from a butcher minced that day, you should be good to freeze it
Not so much supermarket mince
Iapar@feddit.org 3 weeks ago
Why?
I prepared it with spices, made Pattys out of it and vacuumed it. Tasted fine but maybe I am not aware of some unhealthy component?
KrapKake@lemmy.world 3 weeks ago
Why won’t someone answer these whys?!
CodingCarpenter@lemm.ee 3 weeks ago
Because they’re full of shit
Iapar@feddit.org 3 weeks ago
I am completely befuddled by it.
lightnsfw@reddthat.com 3 weeks ago
I’ve done the same with burger patties and meatballs I made. Never had any problems. Hell you can buy uncooked frozen burger patties and meatballs at the store.
FlyingSquid@lemmy.world 3 weeks ago
Sure, if you don’t plan on feeding it to your victims…
Fiivemacs@lemmy.ca 3 weeks ago
Why?
What does it matter if you freeze raw mince. You’re cooking it after anyways.
I’ve also never understood when people say you should NEVER consume meat frozen past x months…like, it doesn’t matter. It’s quality/flavor/appearance that degrades. It doesn’t make it lethal or make you sick.