KFC quality is highly localised because of all the franchises running it. No idea why it always has to be so crap in London though.
Comment on KFC drops pledge to stop using ‘Frankenchickens’ in the UK
Mex@feddit.uk 2 months ago
The current chicken quality at KFC is shit. It’s often very stringy.
NigelFrobisher@aussie.zone 2 months ago
Uranium_Green@sh.itjust.works 2 months ago
I could be wrong, but I asked my chef friend why chicken would be stringy after I got a Chinese meal where it was like it, he suggested that it’s overcooking them that can cause it.
With KFC I could fully believe that you’ve been being served chicken that was cooked that morning and had been left under the heat lamps for hours.
Default_Defect@midwest.social 2 months ago
Was your Chinese meal succulent?