Comment on The food delivery bubble is bursting — and maybe that's not a bad thing

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Swedneck@discuss.tchncs.de ⁨3⁩ ⁨months⁩ ago

and that’s why you keep dry noodles and stock cubes at home, if i can’t be arsed to cook i toss a square of noodles and one or two stock cubes in a pot with some water, get it boiling, turn off the plate and ignore it for 5 minutes, and bam food.

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