Comment on The food delivery bubble is bursting — and maybe that's not a bad thing

• Swedneck@discuss.tchncs.de ⁨1⁩ ⁨month⁩ ago

  and that’s why you keep dry noodles and stock cubes at home, if i can’t be arsed to cook i toss a square of noodles and one or two stock cubes in a pot with some water, get it boiling, turn off the plate and ignore it for 5 minutes, and bam food.

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  • Razzazzika@lemm.ee ⁨1⁩ ⁨month⁩ ago

    I ahve adhd and I will tell you that seems way too hard when I’m lacking executive function. Way too many steps. Much easier is either to grab something pre-made like an uncrushable or something for fryer that is literally just put in and press button. Or the ramen in a cup I can just add hot water to from my water fountain that can just give me hot water I don’t need to boil.

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    • Swedneck@discuss.tchncs.de ⁨1⁩ ⁨month⁩ ago

      you can add hot water to the pot as well, hell make it directly in a bowl if you wish, i just explained how i do it and that it’s significantly more convenient than having to wait for food delivery, while also being hilariously cheaper.

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