Sushi doesn’t last long after its made. But I don’t like food waste so looked up ways to make it taste okay after it’s gone stale or the avocado starts browning and getting mushy. Cut it up with scissors and pan fry it in some oil. It’s not bad. Add veggies or whatever if you want.
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CassowaryTom@lemmy.one 10 months ago
I mean, im not saying that isn’t an abomination, but it probably also doesn’t suck…
strawberrysocial@lemmy.world 10 months ago
captain_aggravated@sh.itjust.works 10 months ago
A fried California roll? I could think of worse.
gamermanh@lemmy.dbzer0.com 10 months ago
I’ve HAD a properly fried California roll, actually
It’s fucking good
Excrubulent@slrpnk.net 10 months ago
Tasty food, fried, is still tasty?
You’re not telling us what we need to know, which is where to get it.
captain_aggravated@sh.itjust.works 10 months ago
I think your typical mid-sized town will have at least one sushi restaurant with a deep fryer somewhere in the steakhouse district.