Sushi doesn’t last long after its made. But I don’t like food waste so looked up ways to make it taste okay after it’s gone stale or the avocado starts browning and getting mushy. Cut it up with scissors and pan fry it in some oil. It’s not bad. Add veggies or whatever if you want.
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CassowaryTom@lemmy.one 2 months ago
I mean, im not saying that isn’t an abomination, but it probably also doesn’t suck…
strawberrysocial@lemmy.world 2 months ago
captain_aggravated@sh.itjust.works 2 months ago
A fried California roll? I could think of worse.
gamermanh@lemmy.dbzer0.com 2 months ago
I’ve HAD a properly fried California roll, actually
It’s fucking good
Excrubulent@slrpnk.net 2 months ago
Tasty food, fried, is still tasty?
You’re not telling us what we need to know, which is where to get it.
captain_aggravated@sh.itjust.works 2 months ago
I think your typical mid-sized town will have at least one sushi restaurant with a deep fryer somewhere in the steakhouse district.