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I tried licking those lamps and also licking straight up Himalayan salt blocks. They don’t taste any different from regular salt to me. The prevailing flavor is salt.

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Honytawk@discuss.tchncs.de ⁨3⁩ ⁨weeks⁩ ago
A salt lamp tasting like salt?

Say it ain’t so!

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PizzaLamp25@lemmy.world ⁨3⁩ ⁨weeks⁩ ago
Kinda disappointed it taste like salt, but expected. Maybe I can add tajin to make it more interesting.

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- ickplant@lemmy.world ⁨3⁩ ⁨weeks⁩ ago
  Tajin makes everything better!
  
  Now I want tajin watermelon. Speaking of which, if you’ve never tried putting salt on watermelon, it’s delicious. Somehow brings out the sweetness and juiciness.
  
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  - PizzaLamp25@lemmy.world ⁨3⁩ ⁨weeks⁩ ago
    Am Mexican, love putting salt or tajin on everything, maybe with some chamoy.
    
    Mango, pineapple, apples, grapes, almost any fruit with tajin with/without chamoy is mouth watering. Never really just done just salt, I always add lime or lime/lemon salt if I don’t want spice.
    
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