Comment on Happier to use spices on tofu, beans, soy curls, and even sometimes the dreaded processed plant-based mock-meats (when they go on sale).

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Hawk@lemmy.dbzer0.com ⁨4⁩ ⁨days⁩ ago

I am vegetarian generally, but do eat meat once and a while when occasion calls for it.

Had some prime Wagyu beef in Japan and it’s very hard to beat. Definitely a top class product that’s impossible to o replace.

But generally, a lot of meat substitutes are just as good or better. Expectations are maybe a bit different, but I’ve never gotten bored of them. On the rare occasions I do have to eat meat, it’s usually disappointing.

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