Not only do I live in the US but I also really like mexican food which manages to be even MORE corn-centric.
Comment on onions
arctanthrope@lemmy.world 5 hours agoI’ve never heard of that. do you live in the US? I can’t imagine living here and not being able to eat corn derivatives
RickyRigatoni@piefed.zip 5 hours ago
Vibi@lemmy.blahaj.zone 51 minutes ago
Could be along the same lines as my fructan sensitivity. Corn is high in sorbitol which some can have intolerances or sensitivity to. Some people can get away with a small serving and certain processed forms, while others have to avoid it altogether. I think it’s one of the few FODMAP antagonists that doesn’t have an enzyme yet 🥲 Could also be something totally different! They would also potentially be sensitive to peaches, apricots or other foods with pits or seeds in them if it was a sorbitol sensitivity.