Yeah actually, add some chili, you’ve basically got tajin, I can see that. Indian cuisine has awesome chili potatoes, I wouldn’t be surprised if there usually citrus in there.
Comment on Hmmm
okwhateverdude@lemmy.world 3 weeks agoYou know, some citrus to a baked tater would be awesome probably. Would need to be lime, I think.
PapaStevesy@lemmy.world 2 weeks ago
wolframhydroxide@sh.itjust.works 3 weeks ago
<Spitefully squeezes kumquats onto a baked potato, maintaining direct eye contact>