Comment on Modern sorcery
Kolanaki@pawb.social 1 month ago
“I kept it in the fridge for the past 4 weeks so it should be cool enough to eat by now.”
drops it; it sets the drapes on fire
Comment on Modern sorcery
Kolanaki@pawb.social 1 month ago
“I kept it in the fridge for the past 4 weeks so it should be cool enough to eat by now.”
drops it; it sets the drapes on fire
capt_wolf@lemmy.world 1 month ago
See, there’s your problem. You’ve got to keep them in the fridge for at least 5 weeks, longer if they’ve come into contact with direct sunlight at any point after cooking. If the other food in your fridge is still smoking, you can bet they’re still too hot.