Comment on Keeping it classy for my 1000th post
jballs@sh.itjust.works 12 hours agoI have one of those meal delivery kit subscriptions where they send you ingredients and recipes each week for you to make their meals. I am surprised at how many different sauces can be made with sour cream. Add a little bit of water, garlic, salt and pepper, - and you’ve got a delicious white sauce that goes on almost anything.
esc@piefed.social 10 hours ago
Well yeah, no question there, but by itself it kind of doesn’t count?
SlurpingPus@lemmy.world 10 hours ago
Not sure what shitty kind of sour cream yall get over there, but what is known as smetana in Eastern Europe is widely employed as condiment. You can use it with meat dumplings or meatballs, or potato dumplings, or plain boiled potato or salted fish, you use it in salads, in soups like borscht. You can dip crepes or pancakes into it, or various kinds of pirozhki.