Comment on Keeping it classy for my 1000th post

some_kind_of_guy@lemmy.world ⁨15⁩ ⁨hours⁩ ago

• Crackhappy@lemmy.world ⁨12⁩ ⁨hours⁩ ago

  I apologize for my ignorance. What the hell is that?

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  • NottaLottaOcelot@lemmy.ca ⁨12⁩ ⁨hours⁩ ago

    Yogurt, cucumber, dill, lemon, garlic. Really nice with grilled meats or roasted veggies

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  • some_kind_of_guy@lemmy.world ⁨12⁩ ⁨hours⁩ ago

    You’re one of today’s lucky 10,000!

    Tzatziki is a creamy, tangy Greek yogurt-based sauce or dip made with shredded cucumber, garlic, olive oil, and fresh herbs like dill or mint, often served as a meze (appetizer) with pita bread and vegetables, or as a topping for gyros, souvlaki, and grilled meats or fish. It’s known for being cool, refreshing, and versatile, with a simple preparation that involves mixing strained yogurt with grated, squeezed cucumber, minced garlic, herbs, and a splash of lemon juice or vinegar.

    Here’s a recipe: themediterraneandish.com/…/tzatziki-sauce-recipe

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    • Crackhappy@lemmy.world ⁨12⁩ ⁨hours⁩ ago

      Every day I am part of the lucky 10,000 is a great day. Thank you for the recipe!

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