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Comment on When you're cooking and it does its thing.
Siethron@lemmy.world 16 hours ago
I personally don’t like onions, so it usually olive oil + garlic.
Or bacon, sometimes it’s just bacon
BarneyPiccolo@lemmy.today 14 hours ago
TheRealKuni@piefed.social 15 hours ago
I don’t like raw onions. But if you sauté or grill those tear-jerkers, they’re amazing.
kryptonianCodeMonkey@lemmy.world 11 hours ago
Hard pass.
Ininewcrow@piefed.ca 11 hours ago
or frying your onion in bacon fat